e-Article
1096 ENVIRONMENTAL AND DIETARY FACTORS IN INFLAMMATORY BOWEL DISEASE: A POPULATION-BASED CASE-CONTROL STUDY FROM THE GLOBAL INFLAMMATORY BOWEL DISEASE VISUALIZATION OF EPIDEMIOLOGY STUDIES IN THE 21ST CENTURY (GIVES-21) CONSORTIUM
Document Type
Abstract
Author
Mak, Joyce W.; Ho, Agnes H.; Chan, Alicia Ka Wun; Dao, Hang V.; Sun, Yang; Kaibullayeva, Jamilya; Paudel, Mukesh S.; Ahuja, Vineet; Limsrivilai, Julajak; Wei, Shu-Chen; Abdullah, Murdani; Altuwaijri, Mansour; Balderramo, Domingo; Banerjee, Rupa; Yamamoto-Furusho, Jesus K.; Hilmi, Ida; Ali, Raja Affendi Raja; Ng, Ka Kei; Kotze, Paulo G.; Kelly, Paul; Iade, Beatriz; Vui, Heng Chong; Bernstein, Charles N.; Gearry, Richard B.; Abreu, Maria T.; Rubin, David T.; Dotan, Iris; Kaplan, Gilaad; Ng, Siew C.
Source
In Gastroenterology 18-21 May 2024 166(5) Supplement:S
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Language
ISSN
0016-5085