e-Article
Discovery of a natural cyan blue: A unique food-sourced anthocyanin could replace synthetic brilliant blue
Document Type
Article
Author
Denish, P.R.; Siegel, J.B.; Fenger, J.-A.; Moloney, M.P.; Dangles, O.; Powers, R.; Li, J.; Collins, T.M.; Sigurdson, G.T.; Ahmadiani, N.; Giusti, M.; Grisanti, L.; Laporte, S.; Rusishvili, M.; Baroni, S.; Guggenheim, K.G.; Kondo, T.; Yoshida, K.; Magistrato, A.; Riley, M.; Didzbalis, J.; Robbins, R.J.
Source
In: Science Advances . (Science Advances, 7 April 2021, 7(15))
Subject
Language
English
ISSN
23752548