e-Article
The Conflict between Regulatory Agencies over the 20,000-Fold Lowering of the Tolerable Daily Intake (TDI) for Bisphenol A (BPA) by the European Food Safety Authority (EFSA)
Document Type
Note
Author
Vom Saal, F.S.; Bhandari, R.K.; Taylor, J.A.; Antoniou, M.; Mesnage, R.; Belcher, S.M.; Bergman, A.; Birnbaum, L.S.; Cohen, A.; Collins, T.J.; Demeneix, B.; Fine, A.M.; Patrick, L.; Flaws, J.A.; Gayrard, V.; Zalko, D.; Goodson, W.H.; Gore, A.C.; Heindel, J.J.; Hunt, P.A.; Iguchi, T.; Kassotis, C.D.; Kortenkamp, A.; Muncke, J.; Myers, J.P.; Nadal, A.; Newbold, R.R.; Padmanabhan, V.; Palanza, P.; Palma, Z.; Parmigiani, S.; Prins, G.S.; Rosenfeld, C.S.; Skakkebaek, N.E.; Sonnenschein, C.; Soto, A.M.; Swan, S.H.; Toutain, P.-L.; von Hippel, F.A.; Welshons, W.V.; Zoeller, R.T.
Source
In: Environmental Health Perspectives . (Environmental Health Perspectives, April 2024, 132(4))
Subject
Language
English
ISSN
15529924
00916765
00916765