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ㅏ あ
a		 ぁ か
ka		 が
ga		 さ
sa		 ざ
za		 た
ta		 だ
da		 な
na		 は
ha		 ば
ba		 ぱ
pa		 ま
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ya		 ゃ
lya		 ら
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n
l い
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di		 に
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hi		 び
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pi		 み
mi		 り
ri
ㅜ う
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gu		 す
su		 ず
zu		 つ
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du		 っ ぬ
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pu		 む
mu		 ゆ
yu		 ゅ
lyu		 る
ru
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ze		 て
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pe		 め
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re
ㅗ お
o		 ぉ こ
ko		 ご
go		 そ
so		 ぞ
zo		 と
to		 ど
do		 の
no		 ほ
ho		 ぼ
bo		 ぽ
po		 も
mo		 よ
yo		 ょ
lyo		 ろ
ro		 を
wo
o ㅋ ㄱ ㅅ ㅈ ㅌ ㄷ 촉 ㄴ ㅎ ㅂ ㅃ ㅁ 야 ㄹ 와
ㅏ ア
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ฐ ฑ ฒ ณ ด ต ถ ท ธ น บ ป ผ ฝ พ ฟ
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ะ ั า ำ ิ ี ึ ื ุ ู ฺ         ฿
เ แ โ ใ ไ ๅ ๆ ็ ่ ้ ๊ ๋ ์ ํ ๎ ๏
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Foreign Book
Safety analysis of foods of animal origin
Nollet, Leo M. L
Boca Raton : CRC, 2011.
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Foreign Book
Messy eating : conversations on animals as food
King, Samantha
New York : Fordham University Press, 2019.
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Foreign Book
Evaluation of certain veterinary drug residues in food :seventy-eighth report of the Joint Fao/Who Expert Committee on Food Additives
Joint FAO/WHO Expert Committee on Food Additives
Geneva : World Health Organization, [2014]
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Foreign Book
High steaks :why and how to eat less meat
Boyle, Eleanor
Gabriola Island, B.C. : New Society Publishers, c2012.
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국외eBook
World on fire[electronic resource] : humans, animals, and the future of the planet
Rowlands, Mark
New York, NY, United States of America : Oxford University Press, [2021]
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A case of conscience concerning eating of blood, considered and answered[electronic resource]
Mather, Increase
Boston in New-England : Printed by B. Green, and J. Allen, 1697.
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Foreign Book
Analysis of pesticides in food and environmental samples
Tadeo, José L
Boca Raton : CRC Press, c2008.
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Domestic Book
육식의 불편한 진실
Robbins, John
파주 : 아름드리미디어, 2014
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Foreign Book
Animal, vegetable, miracle :a year of food life
Kingsolver, Barbara
New York : Harper Perennial, 2008.
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국외eBook
Rough Beginnings: Imagining the Origins of Agriculture in Late Medieval and Early Modern Britain.[electronic resource]
Doyle, Clio
[S.l.] : Yale University, 2021
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Refining search results
Restricted item(1)
All : Food of animal origin
Publication Years(7)
Branches(2)
Material Types(2)
Authors(17)
Languages(2)
Publishers(10)
Subjects(20)

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