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Domestic Book
숫자로 보는 세계 식품과 영양.2014
국제연합식량농업기구
안양 : FAO한국협회, 2014
Nano-Life Science Library
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세계식품과 농수산
FAO 한국협회
서울 : FAO 한국협회, 2011-
Nano-Life Science Library
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세계 식품과 농업
FAO 한국협회
서울 : FAO 한국협회, 2006-2010
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국제식량농업
국제연합식량농업기구 한국협회
서울 : 국제연합식량농업기구한국협회, 1959-2005
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세계 식품조리 사전
정청송
서울 : 文知社, 1998.
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(2020) 세계 식량안보 및 영양 현황 :가격 적정성 있는 건강한 식단을 위한 식품시스템 변혁
국제연합식량농업기구
안양 : FAO 한국협회, 2021
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세계식량농업보고서
Food and Agriculture Organization of the United Nations
안양 : FAO 한국협회, 2011-
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불고기의 세계식품화를 위한 향기활성 성분의 동정 및 안정성 동위원소 희석분석법을 이용한 정량= Identification and quantification of odor active compounds in bulgogi by aroma extract dilution analysis and stable isotope dilution assay for the globalization of bulgogi
한국
서울: 농림부, 2004.
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All : 세계식품
Publication Years(7)
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Authors(15)
Languages(3)
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