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저자명, 생몰년   |   직 업   |   관련단체 Catalog 상세정보
'Catalog' Results sorted by 12Number
Domestic Book
항산화 및 항비만효과를 가지는 다목적 기능성첨가물의 개발 =Developing the multi-functional seasoning additives containing antioxidant and anti-obesity activity
한국
과천 : 농림수산식품부, 2010
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면역증진 젖산균을 이용한 모짜렐라 치즈 개발 =Development of Mozzarella cheese by lactic acid bacteria for immunomodulating activity
한국
과천 : 농림수산식품부, 2010
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우유소비 확대를 위한 케퍼의 생산체계 확립 및 기능성 증진연구= A Study on Establishment of Kefir Production System and Enhancement of Functionality for Expansion of Milk Consumption
한국
과천: 농림부, 2003.
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항산화.면역활성.항암소재를 이용한 냉동유제품 개발
한국
과천: 농림부, 2002.
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염소유를 이용한 농가형 유제품 개발연구= Development of Goat milk Products:. 최종연구보고서
한국
경기도: 농림수산부 (농수산부), 2000.
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건축물의 최적유지관리 모형개발= (The)development of optimal maintenance model for buildings 2
한국건설기술연구원
서울: 韓國建設技術硏究院, 1994.
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허혈성심질환 표준진료 권고안
허혈성심질환 임상연구센터
서울: 허혈성심질환 임상연구센터, 2007.
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臨床東西醫學
동서의학융합연구회
서울: 永林社, 1997.
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Thesis
冠狀動脈疾患에 있어서 冠狀動脈迂廻術과 血管內膜切除術의 效果에 對한 臨床的 考察
정종수
서울 : 漢陽大學校, 1989.
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항고혈압 기능성 천연조미료 개발 =Development of natural sauce containing antihypertensive function materials
한국
과천 : 농림수산식품부, 2011
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Author : 임상동
Publication Years(9)
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Authors(20)
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