Catalog
| LDR | 00833cam a2200241 c 4500 | ||
| 001 | 0093349701▲ | ||
| 005 | 20180519191007▲ | ||
| 007 | ta▲ | ||
| 008 | 160315s2011 ggkad 000c kor ▲ | ||
| 020 | ▼a9788926829257▼g93320(Paper Book) :▼c₩98000▲ | ||
| 020 | ▼a9788926829264▼g98320(e-Book)▲ | ||
| 035 | ▼a(KERIS)BIB000012636935▲ | ||
| 040 | ▼a221022▼c221022▼d221016▲ | ||
| 082 | 0 | 4 | ▼a338.47664▼223▲ |
| 090 | ▼a338.47664▼b세14ㅇ▲ | ||
| 110 | ▼a세계김치연구소▲ | ||
| 245 | 1 | 0 | ▼a2011 김치산업동향 /▼d세계김치연구소 [엮음]▲ |
| 260 | ▼a파주 :▼b한국학술정보,▼c2011▲ | ||
| 300 | ▼a537 p. :▼b삽화 ;▼c26 cm▲ | ||
| 500 | ▼a부록 : "전통식품의 일반표시기준" 등 수록▲ | ||
| 653 | ▼a김치산업▼a김치시장▼a건강식품▼a전통발효식품▲ | ||
| 940 | ▼a이천십일 김치산업동향▲ | ||
| 999 | ▼a임정희▼c임정희▲ |
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RReservation
AAbsent
VVisit Loan
VPreservation
CLoan Campus
QQuick Cataloging
DDelivery Service
SSMS
PPrint
HHolding Journal DDS
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