Catalog
LDR | 00586namka2200241 k 4500 | ||
001 | 0000741576▲ | ||
005 | 20180521053121▲ | ||
007 | ta▲ | ||
008 | 040423s2004 ulka 001a kor ▲ | ||
020 | ▼a 8973921924▼g 92520▲ | ||
040 | ▼a 248006▼d 221016▲ | ||
056 | ▼a 527.59▼2 4▲ | ||
090 | ▼a 527.59▼b 김94ㅊ▲ | ||
100 | 1 | ▼a 김현욱▲ | |
245 | 1 | 0 | ▼a 축산식품가공학/▼d 김현욱;▼e 이무하;▼e 성삼경 공저.▲ |
260 | ▼a 서울:▼b 선진문화사,▼c 2004.▲ | ||
300 | ▼a 372 p.:▼b 삽도;▼c 27 cm.▲ | ||
500 | ▼a 부록 : 축산물의 가공기준 및 성분규격.▲ | ||
504 | ▼a 찾아보기 : p. 363-372.▲ | ||
700 | 1 | ▼a 이무하▲ | |
700 | 1 | ▼a 성삼경▲ | |
950 | 0 | ▼b ₩18000▲ | |
999 | ▼b 서말숙▲ |
Items
RReservation
AAbsent
VPreservation
CLoan Campus
QRush Cataloging
DDelivery Service
SSMS
PPrint
HHolding Journal DDS
Regist No. | Call number | Item location | Status | Expected return date | Service |
---|
Booktalk
Please feel free to read the book
and write your impressions.
글쓰기
and write your impressions.
Call Sign Browsing
Related Popular Books