학술논문
Fermented Whey Ewe's Milk-Based Fruit Smoothies: Bio-Recycling and Enrichment of Phenolic Compounds and Improvement of Protein Digestibility and Antioxidant Activity.
Document Type
Article
Author
Source
Antioxidants; May2023, Vol. 12 Issue 5, p1091, 19p
Subject
Language
ISSN
20763921
Abstract
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