학술논문

Influence of Post-Harvest 1-Methylcyclopropene (1-MCP) Treatment and Refrigeration on Chemical Composition, Phenolic Profile and Antioxidant Modifications during Storage of Abate Fétel Pears.
Document Type
Article
Source
Antioxidants; Nov2023, Vol. 12 Issue 11, p1955, 15p
Subject
PEARS
PHYTOCHEMICALS
FRUIT skins
1-Methylcyclopropene
PRESERVATION of fruit
SWEETNESS (Taste)
ORGANIC acids
Language
ISSN
20763921
Abstract
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