부산대학교 도서관

Chin, Elaine-Jinfeng; Ching, Kuan-Chieh; Tan, Zann Y.; Wibowo, Mario; Leong, Chung-Yan; Yang, Lay-Kien; Ng, Veronica W. P.; Seow, Deborah C. S.; Kanagasundaram, Yoganathan; Ng, Siew-Bee

Molecules (Basel). August, 2023, Vol. 28 Issue 15

Lin AH; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #01-02, Singapore 138669, Republic of Singapore; Institute of Food Science and Technology, National Taiwan University, Taipei 10617, Taiwan, Republic of China. Electronic address: amyhuimeilin@ntu.edu.tw.; Sim SYJ; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #01-02, Singapore 138669, Republic of Singapore.; Nge CE; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #01-02, Singapore 138669, Republic of Singapore.; Lu TJ; Institute of Food Science and Technology, National Taiwan University, Taipei 10617, Taiwan, Republic of China.; Amirruddin NS; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #01-02, Singapore 138669, Republic of Singapore.; Sng AXY; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #01-02, Singapore 138669, Republic of Singapore.; Wong KT; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #01-02, Singapore 138669, Republic of Singapore.; Kanagasundaram Y; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #01-02, Singapore 138669, Republic of Singapore.; Gómez-Maqueo A; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #01-02, Singapore 138669, Republic of Singapore.; Sim HY; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #01-02, Singapore 138669, Republic of Singapore.

Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

Subramanian GS; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Singapore 138669, Singapore.; Lee D; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Singapore 138669, Singapore.; Lim SH; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Singapore 138669, Singapore.; Gorelik S; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Singapore 138669, Singapore.; Halim C; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Singapore 138669, Singapore.; Lim A; Department of Food Science & Technology, 2, Science Drive 2, Faculty of Science, National University of Singapore, Singapore 117543, Singapore.; Ang SJ; Department of Chemistry, 3 Science Drive 3, National University of Singapore, Singapore 117543, Singapore.; Swee DHW; School of Biological Sciences, 60 Nanyang Drive, Nanyang Technological University, Singapore 637551, Singapore.; Tay UJ; Department of Food Science & Technology, 2, Science Drive 2, Faculty of Science, National University of Singapore, Singapore 117543, Singapore.; Puniredd SR; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Singapore 138669, Singapore. Electronic address: sreenivasa_reddy_puniredd@a-star.edu.sg.; Win KY; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Singapore 138669, Singapore. Electronic address: khin_yin_win@a-star.edu.sg.; Kanagasundaram Y; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Singapore 138669, Singapore.; Talukder MMR; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Singapore 138669, Singapore.; Antipina MN; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Singapore 138669, Singapore. Electronic address: maria_antipina@a-star.edu.sg.

Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

Ching, Kuan-Chieh; Chin, Elaine J.; Wibowo, Mario; Tan, Zann Y.; Yang, Lay-Kien; Seow, Deborah C.; Leong, Chung-Yan; Ng, Veronica W.; Ng, Siew-Bee; Kanagasundaram, Yoganathan

Molecules (Basel). December, 2022, Vol. 28 Issue 1

Ching, Kuan-Chieh; Chin, Elaine J.; Wibowo, Mario; Tan, Zann Y.; Yang, Lay-Kien; Seow, Deborah C.; Leong, Chung-Yan; Ng, Veronica W.; Ng, Siew-Bee; Kanagasundaram, Yoganathan

Molecules (Basel). November, 2022, Vol. 27 Issue 23

Tay DWP; Institute of Sustainability for Chemicals, Energy and Environment (ISCE2), Agency for Science, Technology and Research (ASTAR), 8 Biomedical Grove, #07-01 Neuros Building, Singapore, 138665, Republic of Singapore. dillon_tay@isce2.a-star.edu.sg.; Singapore Integrative Biosystems and Engineering Research (SIBER), Agency for Science, Technology and Research (ASTAR), Singapore, Republic of Singapore. dillon_tay@isce2.a-star.edu.sg.; Tan LL; Singapore Integrative Biosystems and Engineering Research (SIBER), Agency for Science, Technology and Research (ASTAR), Singapore, Republic of Singapore.; Institute of Molecular and Cell Biology (IMCB), Agency for Science, Technology and Research (ASTAR), 61 Biopolis Drive, #07-06, Proteos, Singapore, 138673, Republic of Singapore.; Heng E; Singapore Integrative Biosystems and Engineering Research (SIBER), Agency for Science, Technology and Research (ASTAR), Singapore, Republic of Singapore.; Institute of Molecular and Cell Biology (IMCB), Agency for Science, Technology and Research (ASTAR), 61 Biopolis Drive, #07-06, Proteos, Singapore, 138673, Republic of Singapore.; Zulkarnain N; Institute of Molecular and Cell Biology (IMCB), Agency for Science, Technology and Research (ASTAR), 61 Biopolis Drive, #07-06, Proteos, Singapore, 138673, Republic of Singapore.; Chin EJ; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, #01-02, Nanos, Singapore, 138669, Republic of Singapore.; Tan ZYQ; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, #01-02, Nanos, Singapore, 138669, Republic of Singapore.; Leong CY; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, #01-02, Nanos, Singapore, 138669, Republic of Singapore.; Ng VWP; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, #01-02, Nanos, Singapore, 138669, Republic of Singapore.; Yang LK; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, #01-02, Nanos, Singapore, 138669, Republic of Singapore.; Seow DCS; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, #01-02, Nanos, Singapore, 138669, Republic of Singapore.; Kanagasundaram Y; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, #01-02, Nanos, Singapore, 138669, Republic of Singapore.; Ng SB; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, #01-02, Nanos, Singapore, 138669, Republic of Singapore.; Lim YH; Institute of Sustainability for Chemicals, Energy and Environment (ISCE2), Agency for Science, Technology and Research (ASTAR), 8 Biomedical Grove, #07-01 Neuros Building, Singapore, 138665, Republic of Singapore.; Singapore Integrative Biosystems and Engineering Research (SIBER), Agency for Science, Technology and Research (ASTAR), Singapore, Republic of Singapore.; Synthetic Biology Translational Research Program, Yong Loo Lin School of Medicine, National University of Singapore, 10 Medical Drive, Singapore, 117597, Republic of Singapore.; Wong FT; Institute of Sustainability for Chemicals, Energy and Environment (ISCE2), Agency for Science, Technology and Research (ASTAR), 8 Biomedical Grove, #07-01 Neuros Building, Singapore, 138665, Republic of Singapore. wongft@imcb.a-star.edu.sg.; Singapore Integrative Biosystems and Engineering Research (SIBER), Agency for Science, Technology and Research (ASTAR), Singapore, Republic of Singapore. wongft@imcb.a-star.edu.sg.; Institute of Molecular and Cell Biology (IMCB), Agency for Science, Technology and Research (ASTAR), 61 Biopolis Drive, #07-06, Proteos, Singapore, 138673, Republic of Singapore. wongft@imcb.a-star.edu.sg.

Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101640192 Publication Model: Electronic Cited Medium: Internet ISSN: 2052-4463 (Electronic) Linking ISSN: 20524463 NLM ISO Abbreviation: Sci Data Subsets: MEDLINE

Zhang C; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos Building Level 6, Singapore 138669, Republic of Singapore.; Wibowo M; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos Building Level 6, Singapore 138669, Republic of Singapore.; Shukal S; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos Building Level 6, Singapore 138669, Republic of Singapore.; Basri N; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos Building Level 6, Singapore 138669, Republic of Singapore.; Thong A; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos Building Level 6, Singapore 138669, Republic of Singapore.; Heng MY; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos Building Level 6, Singapore 138669, Republic of Singapore.; Chen X; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos Building Level 6, Singapore 138669, Republic of Singapore.; Kanagasundaram Y; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos Building Level 6, Singapore 138669, Republic of Singapore.; Ang EL; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos Building Level 6, Singapore 138669, Republic of Singapore.

Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1520-5118 (Electronic) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE

Zhou H; Department of Physiology, The Institute for Digital Medicine (WisDM), Yong Loo Lin School of Medicine, National University of Singapore, 2 Medical Drive, Singapore 117593, Singapore; Integrative Sciences and Engineering Programme (ISEP), National University of Singapore, Singapore 119077, Singapore; Institute of Bioengineering and Bioimaging (IBB), Agency for Science, Technology and Research (ASTAR), Singapore.; Loo LSW; Institute of Bioengineering and Bioimaging (IBB), Agency for Science, Technology and Research (ASTAR), Singapore; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), Singapore 138669, Singapore; Food, Chemical and Biotechnology Cluster, Singapore Institute of Technology, 10 Dover Drive, Singapore 138683, Singapore; Department of Food Science & Technology, Faculty of Science, National University of Singapore, Singapore 117543, Singapore.; Ong FYT; Department of Biomedical Engineering, College of Design and Engineering, National University of Singapore, Singapore 117583, Singapore.; Lou X; Department of Physiology, The Institute for Digital Medicine (WisDM), Yong Loo Lin School of Medicine, National University of Singapore, 2 Medical Drive, Singapore 117593, Singapore.; Wang J; Mechanobiology Institute, National University of Singapore, 5A Engineering Drive 1, Singapore 117411, Singapore.; Myint MK; Bioprocessing Technology Institute (BTI), Agency for Science, Technology and Research (ASTAR), Singapore 138668, Singapore.; Thong A; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), Singapore 138669, Singapore.; Seow DCS; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), Singapore 138669, Singapore.; Wibowo M; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), Singapore 138669, Singapore.; Ng S; Ants Innovate Pte. Ltd., Temasek Boulevard, Singapore 038987, Singapore.; Lv Y; Nanyang Environment And Water Research Institute (NEWRI), Nanyang Technological University, 1 Cleantech Loop, Singapore 637141, Singapore.; Kwang LG; Mechanobiology Institute, National University of Singapore, 5A Engineering Drive 1, Singapore 117411, Singapore.; Bennie RZ; School of Biological Sciences, University of Canterbury, Christchurch 8041, New Zealand; Biomolecular Interaction Centre, School of Biological Sciences, University of Canterbury, Christchurch 8140, New Zealand; The Riddet Institute, Massey University, Palmerston North, New Zealand.; Pang KT; Department of Biomedical Engineering, College of Design and Engineering, National University of Singapore, Singapore 117583, Singapore; Bioprocessing Technology Institute (BTI), Agency for Science, Technology and Research (ASTAR), Singapore 138668, Singapore; Bioinformatics Institute, Agency for Science, Technology and Research (ASTAR), Singapore 138671, Singapore; School of Chemistry, Chemical Engineering and Biotechnology, Nanyang Technological University, Singapore 637371, Singapore.; Dobson RCJ; School of Biological Sciences, University of Canterbury, Christchurch 8041, New Zealand; Biomolecular Interaction Centre, School of Biological Sciences, University of Canterbury, Christchurch 8140, New Zealand; The Riddet Institute, Massey University, Palmerston North, New Zealand; Department of Biochemistry and Pharmacology, Bio21 Molecular Science and Biotechnology Institute, University of Melbourne, Parkville, VIC, Australia.; Domigan LJ; Biomolecular Interaction Centre, School of Biological Sciences, University of Canterbury, Christchurch 8140, New Zealand; The Riddet Institute, Massey University, Palmerston North, New Zealand; Department of Chemical and Materials Engineering, University of Auckland, Auckland 1142, New Zealand.; Kanagasundaram Y; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), Singapore 138669, Singapore.; Yu H; Department of Physiology, The Institute for Digital Medicine (WisDM), Yong Loo Lin School of Medicine, National University of Singapore, 2 Medical Drive, Singapore 117593, Singapore; Integrative Sciences and Engineering Programme (ISEP), National University of Singapore, Singapore 119077, Singapore; Institute of Bioengineering and Bioimaging (IBB), Agency for Science, Technology and Research (ASTAR), Singapore; Mechanobiology Institute, National University of Singapore, 5A Engineering Drive 1, Singapore 117411, Singapore; CAMP, Singapore-MIT Alliance for Research and Technology, 1 CREATE Way, Singapore 138602, Singapore. Electronic address: phsyuh@nus.edu.sg.

Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

Peterson, Eric Charles ; Siao, Rowanne ; Chua, Gi Gi ; Busran, Coleen Toledo ; Pavlovic, Renata ; Thong, Aaron ; Hermansen, Christian ; Sofeo, Naazneen ; Kanagasundaram, Yoganathan ; Weingarten, Melanie ; Lindley, Nic

In Bioresource Technology November 2023 387

Scipion CPM; CNRS@CREATE, 1 Create Way, #08-01 Create Tower, Singapore 138602.; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos, Singapore 138669.; Esque J; Toulouse Biotechnology Institute, TBI, Université de Toulouse, CNRS, INRAE, INSA, 135, Avenue de Rangueil, F-31077 CEDEX 04 Toulouse, France.; Borkar S; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos, Singapore 138669.; Ong JS; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos, Singapore 138669.; Seah C; CNRS@CREATE, 1 Create Way, #08-01 Create Tower, Singapore 138602.; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos, Singapore 138669.; Ong L; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos, Singapore 138669.; Ng P; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos, Singapore 138669.; Kanagasundaram Y; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos, Singapore 138669.; Remaud-Simeon M; Toulouse Biotechnology Institute, TBI, Université de Toulouse, CNRS, INRAE, INSA, 135, Avenue de Rangueil, F-31077 CEDEX 04 Toulouse, France.; Bozonnet S; Toulouse Biotechnology Institute, TBI, Université de Toulouse, CNRS, INRAE, INSA, 135, Avenue de Rangueil, F-31077 CEDEX 04 Toulouse, France.; Xue B; Department of Biochemistry, Yong Loo Lin School of Medicine, National University of Singapore (NUS), 8 Medical Drive, Singapore 117597, Singapore.; NUS Synthetic Biology for Clinical and Technological Innovation, 28 Medical Drive, Singapore 117456, Singapore.; Synthetic Biology Translational Research Programme, Yong Loo Lin School of Medicine, National University of Singapore, 14 Medical Drive, Singapore 117599, Singapore.; Yew WS; Department of Biochemistry, Yong Loo Lin School of Medicine, National University of Singapore (NUS), 8 Medical Drive, Singapore 117597, Singapore.; NUS Synthetic Biology for Clinical and Technological Innovation, 28 Medical Drive, Singapore 117456, Singapore.; Synthetic Biology Translational Research Programme, Yong Loo Lin School of Medicine, National University of Singapore, 14 Medical Drive, Singapore 117599, Singapore.; André I; Toulouse Biotechnology Institute, TBI, Université de Toulouse, CNRS, INRAE, INSA, 135, Avenue de Rangueil, F-31077 CEDEX 04 Toulouse, France.; Chen X; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos, Singapore 138669.

Publisher: American Chemical Society Country of Publication: United States NLM ID: 101575075 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2161-5063 (Electronic) Linking ISSN: 21615063 NLM ISO Abbreviation: ACS Synth Biol Subsets: MEDLINE

Julca I; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Mutwil-Anderwald D; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Manoj V; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Khan Z; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Lai SK; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Yang LK; Shared Analytics, Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), Singapore, 138671, Singapore.; Beh IT; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Dziekan J; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Lim YP; Department of Biochemistry, National University of Singapore, Singapore, 117596, Singapore.; Lim SK; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Department of Biochemistry, National University of Singapore, Singapore, 117596, Singapore.; Low YW; Singapore Botanic Gardens, Singapore, 259569, Singapore.; Lam YI; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Tjia S; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Mu Y; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Tan QW; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Nuc P; Department of Gene Expression,  Faculty of Biology, Institute of Molecular Biology and Biotechnology, Adam Mickiewicz University, Poznan, 61-614, Poland.; Choo LM; Singapore Botanic Gardens, Singapore, 259569, Singapore.; Khew G; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Singapore Botanic Gardens, Singapore, 259569, Singapore.; Shining L; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Kam A; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Tam JP; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Bozdech Z; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Schmidt M; IBG-4 Bioinformatics, Forschungszentrum Jülich, Jülich, 52428, Germany.; Usadel B; IBG-4 Bioinformatics, Forschungszentrum Jülich, Jülich, 52428, Germany.; Kanagasundaram Y; Shared Analytics, Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), Singapore, 138671, Singapore.; Alseekh S; Max-Planck-Institut für Molekulare Pflanzenphysiologie, Potsdam-Golm, 14476, Germany.; Center of Plant Systems Biology and Biotechnology, Plovdiv, 4000, Bulgaria.; Fernie A; Max-Planck-Institut für Molekulare Pflanzenphysiologie, Potsdam-Golm, 14476, Germany.; Center of Plant Systems Biology and Biotechnology, Plovdiv, 4000, Bulgaria.; Li HY; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.; Mutwil M; School of Biological Sciences, Nanyang Technological University, Singapore, 639798, Singapore.

Publisher: Wiley-Blackwell Pub Country of Publication: China (Republic : 1949- ) NLM ID: 101250502 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1744-7909 (Electronic) Linking ISSN: 16729072 NLM ISO Abbreviation: J Integr Plant Biol Subsets: MEDLINE

Goh, F.; Zhang, M.M.; Lim, T.R.; Low, K.N.; Nge, C.E.; Heng, E.; Yeo, W.L.; Sirota, F.L.; Crasta, S.; Tan, Z.; Ng, V.; Leong, C.Y.; Zhang, H.; Lezhava, A.; Chen, S.L.; Hoon, S.S.; Eisenhaber, F.; Eisenhaber, B.; Kanagasundaram, Y.; Wong, F.T.; Ng, S.B.

Microb Cell Fact
Microbial Cell Factories, Vol 19, Iss 1, Pp 1-13 (2020)

Sinha, S.; Nge, C.-E.; Leong, C.Y.; Ng, V.; Crasta, S.; Alfatah, M.; Goh, F.; Low, K.-N.; Zhang, H.; Arumugam, P.; Lezhava, A.; Chen, S.L.; Kanagasundaram, Y.; Ng, S.B.; Eisenhaber, F.; Eisenhaber, B.

BMC Genomics
BMC Genomics, Vol 20, Iss 1, Pp 1-18 (2019)

MM Gakuubi; K C Ching; M Munusamy; M Wibowo; Z-X Liang; Y Kanagasundaram; S B Ng

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QJM: An International Journal of Medicine. 112:197-205

Hengardi, M.T.; Yang, L.K.; Kanagasundaram, Y.; Arumugam, P.; Liang, C.; Madivannan, K.; Koduru, L.

In: Microbial Cell Factories. (Microbial Cell Factories, December 2024, 23(1))

Tay, D.W.P.; Lim, Y.W.; Lim, Y.H.; Wong, F.T.; Tan, L.L.; Heng, E.; Zulkarnain, N.; Koduru, L.; Ching, K.C.; Wibowo, M.; Chin, E.J.; Tan, Z.Y.Q.; Leong, C.Y.; Ng, V.W.P.; Yang, L.K.; Seow, D.C.S.; Kanagasundaram, Y.; Ng, S.B.; Koh, W.

In: Communications Biology. (Communications Biology, December 2024, 7(1))

Belyakov, S.; Voigtmann, M.; Win, K.Y.; Lee, C.; Lee, D.; Antipina, M.N.; Teo, R.Y.M.; Khoo, L.W.; Kanagasundaram, Y.; Busran, C.T.; Thong, A.; Basri, N.; Nge, C.E.; Thomas-Hall, S.R.

In: ACS Food Science and Technology. (ACS Food Science and Technology, 20 September 2024, 4(9):2058-2068)

Phoon, P.Y.; Sng, A.X.Y.; Lim, S.H.; Nge, C.E.; Subramanian, G.S.; Gorelik, S.; Kanagasundaram, Y.; Kiryukhin, M.V.; Yakovlev, N.

In: Food Hydrocolloids. (Food Hydrocolloids, September 2024, 154)

Tan LL; Institute of Molecular and Cell Biology (IMCB), Agency for Science, Technology and Research (ASTAR), 61 Biopolis Drive, Proteos #07-06, Singapore 138673, Singapore.; Heng E; Institute of Molecular and Cell Biology (IMCB), Agency for Science, Technology and Research (ASTAR), 61 Biopolis Drive, Proteos #07-06, Singapore 138673, Singapore.; Leong CY; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #02-01, Singapore 138669, Singapore.; Ng V; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #02-01, Singapore 138669, Singapore.; Yang LK; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #02-01, Singapore 138669, Singapore.; Seow DCS; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #02-01, Singapore 138669, Singapore.; Koduru L; Institute of Molecular and Cell Biology (IMCB), Agency for Science, Technology and Research (ASTAR), 61 Biopolis Drive, Proteos #07-06, Singapore 138673, Singapore.; Kanagasundaram Y; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #02-01, Singapore 138669, Singapore.; Ng SB; Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science, Technology and Research (ASTAR), 31 Biopolis Way, Nanos #02-01, Singapore 138669, Singapore.; Peh G; Institute of Sustainability for Chemicals, Energy and Environment (ISCE2), Agency for Science, Technology and Research (ASTAR), 8 Biomedical Grove, Neuros #07-01, Singapore 138665, Singapore.; Lim YH; Institute of Sustainability for Chemicals, Energy and Environment (ISCE2), Agency for Science, Technology and Research (ASTAR), 8 Biomedical Grove, Neuros #07-01, Singapore 138665, Singapore.; Wong FT; Institute of Molecular and Cell Biology (IMCB), Agency for Science, Technology and Research (ASTAR), 61 Biopolis Drive, Proteos #07-06, Singapore 138673, Singapore.; Institute of Sustainability for Chemicals, Energy and Environment (ISCE2), Agency for Science, Technology and Research (ASTAR), 8 Biomedical Grove, Neuros #07-01, Singapore 138665, Singapore.

Publisher: MDPI Country of Publication: Switzerland NLM ID: 101596414 Publication Model: Electronic Cited Medium: Internet ISSN: 2218-273X (Electronic) Linking ISSN: 2218273X NLM ISO Abbreviation: Biomolecules Subsets: MEDLINE