학술논문
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Academic Journal
F. Buňka; M. Sedlačík; P. Foltin; Z. Lazárková; M. Pětová; L. Buňková; K. Purevdorj; J. Talár; V. Kůrová; M. Novotný; M. Vlkovský; R.N. Salek
Journal of Dairy Science, Vol 106, Iss 8, Pp 5298-5308 (2023)
Academic Journal
Buňka, F. ; Sedlačík, M.; Foltin, P.; Lazárková, Z.; Pětová, M.; Buňková, L.; Purevdorj, K.; Talár, J.; Kůrová, V.; Novotný, M.; Vlkovský, M.; Salek, R.N.
In Journal of Dairy Science February 2023
Academic Journal
Journal of Dairy Science, Vol 105, Iss 8, Pp 6563-6577 (2022)
Academic Journal
Klementová L; Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlín, Nad Ovčírnou 3685, 760 01, Zlín, Czech Republic.; Purevdorj K; Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlín, Nad Ovčírnou 3685, 760 01, Zlín, Czech Republic. Electronic address: purevdorj@utb.cz.; Butor I; Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlín, Nad Ovčírnou 3685, 760 01, Zlín, Czech Republic.; Jančová P; Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlín, Nad Ovčírnou 3685, 760 01, Zlín, Czech Republic.; Bábková D; Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlín, Nad Ovčírnou 3685, 760 01, Zlín, Czech Republic.; Buňka F; Food Quality and Safety Research Laboratory, Department of Logistics, Faculty of Military Leadership, University of Defence, Kounicova 65, 662 10, Brno, Czech Republic.; Buňková L; Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlín, Nad Ovčírnou 3685, 760 01, Zlín, Czech Republic.
Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998 (Electronic) Linking ISSN: 07400020 NLM ISO Abbreviation: Food Microbiol Subsets: MEDLINE
Academic Journal
In Journal of Dairy Science May 2016 99(5):3274-3287
Academic Journal
Pětová, M.; Foltin, P.; Talár, J.; Křištofová, K.; Buňka, F.; Polášek, Z.; Lapčíková, B.; Lapčík, L.; Salek, R.N.; Kůrová, V.; Buňková, L.; Pospiech, M.
In: LWT . (LWT, 1 January 2024, 191)
Academic Journal
In Food Chemistry 15 May 2014 151:120-125
Academic Journal
Kurova, V.; Salek, R. N.; Vasina, M.; Vinklarkova, K.; Zalesakova, L.; Gal, R.; Adamek, R.; Bunka, F.
Academic Journal
Lazárková Z; Department of Food Technology, Faculty of Technology, Tomas Bata University in Zlin, 760 01 Zlin, Czech Republic.; Kratochvílová A; Department of Food Technology, Faculty of Technology, Tomas Bata University in Zlin, 760 01 Zlin, Czech Republic.; Salek RN; Department of Food Technology, Faculty of Technology, Tomas Bata University in Zlin, 760 01 Zlin, Czech Republic.; Polášek Z; Department of Food Technology, Faculty of Technology, Tomas Bata University in Zlin, 760 01 Zlin, Czech Republic.; Šiška L; Department of Food Technology, Faculty of Technology, Tomas Bata University in Zlin, 760 01 Zlin, Czech Republic.; Pětová M; Laboratory of Food Quality and Safety Research, Department of Logistics, Faculty of Military Leadership, University of Defence, 662 10 Brno, Czech Republic.; Buňka F; Laboratory of Food Quality and Safety Research, Department of Logistics, Faculty of Military Leadership, University of Defence, 662 10 Brno, Czech Republic.
Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE
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[검색어] Buňka, F.
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