학술논문
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'학술논문'
에서 검색결과 148건 | 목록
1~20
Academic Journal
Food Chemistry: X, Vol 33, Iss , Pp 103458- (2026)
Academic Journal
In: Scientific Reports . (Scientific Reports, December 2025, 15(1))
Academic Journal
In Postharvest Biology and Technology November 2018 145:157-165
Academic Journal
In International Journal of Biological Macromolecules September 2017 102:19-28
Academic Journal
Biologia Plantarum, Vol 62, Iss 3, Pp 595-599 (2018)
Academic Journal
In: LWT . (LWT, 1 September 2025, 231)
Academic Journal
Kamali E; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, P. O. Box 14115-336, Tehran, Iran.; Sahari MA; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, P. O. Box 14115-336, Tehran, Iran.; Barzegar M; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, P. O. Box 14115-336, Tehran, Iran.; Ahmadi Gavlighi H; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, P. O. Box 14115-336, Tehran, Iran.
Publisher: Elsevier Ltd Country of Publication: Netherlands NLM ID: 101751436 Publication Model: eCollection Cited Medium: Internet ISSN: 2590-1575 (Electronic) Linking ISSN: 25901575 NLM ISO Abbreviation: Food Chem X Subsets: PubMed not MEDLINE
Academic Journal
Mirzaee H; Department of Food Science and Technology, Faculty of Agriculture Tarbiat Modares University Tehran Iran.; Ahmadi Gavlighi H; Department of Food Science and Technology, Faculty of Agriculture Tarbiat Modares University Tehran Iran.; Halal Research Center of IRI, Iran Food and Drug Administration Ministry of Health and Medical Education Tehran Iran.; Nikoo M; Department of Pathobiology and Quality Control, Artemia and Aquaculture Research Institute Urmia University Urmia Iran.; Udenigwe CC; School of Nutrition Sciences University of Ottawa Ottawa Ontario Canada.; Rezvankhah A; Department of Food Science and Technology, Razi Food Chemistry Lab, College of Agriculture and Natural Resources University of Tehran Karaj Iran.; Khodaiyan F; Bioprocessing and Biodetection Laboratory, Department of Food Science and Engineering University of Tehran Karaj Iran.
Publisher: John Wiley & Sons Country of Publication: United States NLM ID: 101605473 Publication Model: eCollection Cited Medium: Print ISSN: 2048-7177 (Print) Linking ISSN: 20487177 NLM ISO Abbreviation: Food Sci Nutr Subsets: PubMed not MEDLINE
Academic Journal
Biomass Conversion and Biorefinery: Processing of Biogenic Material for Energy and Chemistry. 14(15):17455-17465
Academic Journal
Nikoo M; Department of Pathobiology and Quality Control, Artemia and Aquaculture Research Institute, Urmia University, Urmia, West Azerbaijan, Iran.; Benjakul S; Faculty of Agro-Industry, International Center of Excellence in Seafood Science and Innovation, Prince of Songkla University, Hat Yai, Songkhla, Thailand.; Ahmadi Gavlighi H; Faculty of Agriculture, Department of Food Science and Technology, Tarbiat Modares University, Tehran, Iran.
Publisher: Institute of Food Technologists Country of Publication: United States NLM ID: 101305205 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1541-4337 (Electronic) Linking ISSN: 15414337 NLM ISO Abbreviation: Compr Rev Food Sci Food Saf Subsets: MEDLINE
Academic Journal
Journal of Food Measurement and Characterization. :1-11
Academic Journal
Mirzaee H; Department of Food Science and Technology, Faculty of Agriculture Tarbiat Modares University Tehran Iran.; Ahmadi Gavlighi H; Department of Food Science and Technology, Faculty of Agriculture Tarbiat Modares University Tehran Iran.; Institute for Natural Products and Medicinal Plants Tarbiat Modares University Tehran Iran.; Nikoo M; Department of Pathobiology and Quality Control, Artemia and Aquaculture Research Institute Urmia University Urmia Iran.; Udenigwe CC; School of Nutrition Sciences University of Ottawa Ottawa Ontario Canada.; Khodaiyan F; Bioprocessing and Biodetection Laboratory, Department of Food Science and Engineering University of Tehran Karaj Iran.
Publisher: John Wiley & Sons Country of Publication: United States NLM ID: 101605473 Publication Model: eCollection Cited Medium: Print ISSN: 2048-7177 (Print) Linking ISSN: 20487177 NLM ISO Abbreviation: Food Sci Nutr Subsets: PubMed not MEDLINE
Academic Journal
Bazsefidpar N; Department of Food Research and Development, Zar Research and Industrial Development Group, Alborz, Iran.; Ghandehari Yazdi AP; Department of Food Research and Development, Zar Research and Industrial Development Group, Alborz, Iran.; Karimi A; Department of Food Science and Technology, Tarbiat Modares University, Tehran, Iran.; Yahyavi M; Department of Food Research and Development, Zar Research and Industrial Development Group, Alborz, Iran.; Amini M; Department of Food Research and Development, Zar Research and Industrial Development Group, Alborz, Iran.; Ahmadi Gavlighi H; Department of Food Science and Technology, Tarbiat Modares University, Tehran, Iran; Institute for Natural Products and Medicinal Plants, Tarbiat Modares University, Tehran, Iran. Electronic address: ahmadi_ha@modares.ac.ir.; Simal-Gandara J; Universidade de Vigo, Nutrition and Bromatology Group, Analytical Chemistry and Food Science Department, Faculty of Science, E32004 Ourense, Spain. Electronic address: jsimal@uvigo.es.
Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
Academic Journal
In: Plant Stress . (Plant Stress, March 2024, 11)
Academic Journal
In: Food Chemistry Advances . (Food Chemistry Advances, December 2023, 3)
Academic Journal
Delfanian M; National Food Institute, Technical University of Denmark, Lyngby, Denmark; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, Tehran, Iran.; Yesiltas B; National Food Institute, Technical University of Denmark, Lyngby, Denmark.; Moltke Sørensen AD; National Food Institute, Technical University of Denmark, Lyngby, Denmark.; Ali Sahari M; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, Tehran, Iran.; Barzegar M; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, Tehran, Iran.; Ahmadi Gavlighi H; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, Tehran, Iran.; Jacobsen C; National Food Institute, Technical University of Denmark, Lyngby, Denmark. Electronic address: chja@food.dtu.dk.
Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
Academic Journal
Academic Journal
Delfanian M; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, P. O. Box, 14115-336 Tehran, Iran.; Sahari MA; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, P. O. Box, 14115-336 Tehran, Iran. Electronic address: sahari@modares.ac.ir.; Barzegar M; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, P. O. Box, 14115-336 Tehran, Iran.; Ahmadi Gavlighi H; Department of Food Science and Technology, College of Agriculture, Tarbiat Modares University, P. O. Box, 14115-336 Tehran, Iran.; Barba FJ; Nutrition and Food Science Area, Faculty of Pharmacy, Universitat de València, Avda. Vicent Andrés Estellés, s/n 46100 Burjassot, València, Spain.
Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
Academic Journal
Academic Journal
Abbasi MA; Department of Animal and Poultry Sciences, Aburaihan Campus, University of Tehran, Pakdasht, Tehran 339163775 Iran.; Ghazanfari S; Department of Animal and Poultry Sciences, Aburaihan Campus, University of Tehran, Pakdasht, Tehran 339163775 Iran.; Sharifi SD; Department of Animal and Poultry Sciences, Aburaihan Campus, University of Tehran, Pakdasht, Tehran 339163775 Iran.; Ahmadi Gavlighi H; Department of Food Science and Technology, Faculty of Agriculture, Tarbiat Modares University, Tehran, Iran.
Publisher: Springer (India) Country of Publication: India NLM ID: 0056471 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0022-1155 (Print) Linking ISSN: 00221155 NLM ISO Abbreviation: J Food Sci Technol Subsets: PubMed not MEDLINE
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[검색어] Ahmadi Gavlighi, H.
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