학술논문
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'학술논문'
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Academic Journal
Thiyagaraja, V.; Hyde, K.D.; Piepenbring, M.; Davydov, E.A.; Dai, D.Q.; Abdollahzadeh, J.; Bundhun, D.; Chethana, K.W.T.; Crous, P.W.; Gajanayake, A.J.; Gomdola, D.; Haelewaters, D.; Johnston, P.R.; Mardones, M.; Perera, R.H.; Senanayake, I.C.; Tibpromma, S.; Yasanthika, W.A.E.; Abbasi, M.W.; Abdel-Wahab, M.A.; Absalan, S.; Acharya, K.; Afshari, N.; Aouali, S.; Aptroot, A.; Apurillo, C.C.S.; Armand, A.; Avasthi, S.; Bao, D.F.; Bhat, D.J.; Blondelle, A.; Boonmee, S.; Boonyuen, N.; Braun, U.; Čadež, N.; Calabon, M.S.; Cazabonne, J.; Chakraborty, N.; Cheewangkoon, R.; Chen, K.-H.; Coleine, C.; Darmostuk, V.; Daroodi, Z.; Dasgupta, D.; de Groot, M.D.; De Hoog, S.; Deng, W.; Dissanayake, A.J.; Dissanayake, L.S.; Doilom, M.; Dong, W.; Ertz, D.; Fortuna, J.L.; Gautam, A.K.; Gorczak, M.; Groenewald, M.; Groenewald, J.Z.; Gunarathne, A.; Han, Y.; Hongsanan, S.; Hou, C.L.; Htet, Y.M.; Htet, Z.H.; Huang, Q.; Huang, S.K.; Huanraluek, N.; Jayalal, R.G.U.; Jayasiri, S.C.; Jayawardena, R.S.; Jiang, S.H.; Jones, E.B.G.; Karimi, O.; Karunarathna, S.C.; Khuna, S.; Kossmann, T.; Kularathnage, N.D.; Lestari, A.S.; Li, C.J.Y.; Li, J.F.; Lin, C.G.; Liu, J.K.; Liu, X.; Liu, Y.; Lu, L.; Lu, Y.Z.; Luo, Z.L.; Ma, J.; Madagammana, A.S.; Maharachchikumbura, S.S.N.; Marasinghe, D.S.; Martzoukou, E.; Marin-Felix, Y.; Miller, A.N.; Monkai, J.; Noorabadi, M.T.; Norphanphoun, C.; Olariaga, I.; Opiña, L.A.D.; Pang, K.L.; Peng, X.; Péter, G.; Phillips, A.J.L.; Pineda, M.M.; Prieto, M.; Quan, Y.; Quandt, A.; Rajeshkumar, K.C.; Rambold, G.; Raymundo, T.; Raza, M.; Réblová, M.; Samaradiwakara, N.P.; Sarma, V.V.; Schultz, M.; Seifollahi, E.; Selbmann, L.; Su, H.; Sun, Y.R.; Tehler, A.; Tennakoon, D.S.; Thambugala, K.M.; Tian, W.H.; Tsurykau, A.; Valenzuela, R.; Verma, R.K.; Wang, J.; Wang, W.P.; Wang, X.Y.; Wang, Y.; Wang, Z.; Wei, D.P.; Wen, T.; Wijayawardene, N.N.; Wimalasena, M.K.; Worthy, F.R.; Wu, H.X.; Xu, L.; Yakovchenko, L.S.; Yu, F.M.; Zeng, X.Y.; Zhang, S.N.; Zhang, Z.Y.; Zhao, Q.; Wanasinghe, D.N.
mycosphere. 16:536-1411
Academic Journal
Bhunjun, C. S.; Chen, Y. J.; Phukhamsakda, C.; Boekhout, T.; Groenewald, J. Z.; McKenzi, E. H. C.; Francisco, E. C.; Frisvad, J. C.; Groenewald, M.; Hurdeal, V. G.; Luangsa-ard, J.; Perrone, G.; Visagie, C. M.; Bai, F. Y.; Błaszkowski, J.; Braun, U.; de Souza, F. A.; de Queiroz, M. B.; Dutta, A. K.; Gonkhom, D.; Goto, B. T.; Guarnaccia, V.; Hagen, F.; Houbraken, J.; Lachance, M. A.; Li, J. J.; Luo, K. Y.; Magurno, F.; Mongkolsamrit, S.; Robert, V.; Roy, N.; Tibpromma, S.; Wanasinghe, D. N.; Wang, D. Q.; Wei, D. P.; Zhao, C. L.; Aiphuk, W.; Ajayi-Oyetunde, O.; Arantes, T. D.; Araujo, J. C.; Begerow, D.; Bakhshi, M.; Barbosa, R. N.; Behrens, F. H.; Bensch, K.; Bezerra, J. D. P.; Bilański, P.; Bradley, C. A.; Bubner, B.; Burgess, T. I.; Buyck, B.; Čadež, N.; Cai, L.; Calaça, F. J. S.; Campbell, L. J.; Chaverri, P.; Chen, Y. Y.; Chethana, K. W. T.; Coetzee, B.; Costa, M. M.; Chen, Q.; Custódio, F. A.; Dai, Y. C.; Damm, U.; Santiago, A. L. C. M. A.; De Miccolis Angelini, R. M.; Dijksterhuis, J.; Dissanayake, A. J.; Doilom, M.; Dong, W.; Álvarez-Duarte, E.; Fischer, M.; Gajanayake, A. J.; Gené, J.; Gomdola, D.; Gomes, A. A. M.; Hausner, G.; He, M. Q.; Hou, L.; Iturrieta-González, I.; Jami, F.; Jankowiak, R.; Jayawardena, R. S.; Kandemir, H.; Kiss, L.; Kobmoo, N.; Kowalski, T.; Landi, L.; Lin, C. G.; Liu, J. K.; Liu, X. B.; Loizides, M.; Luangharn, T.; Maharachchikumbura, S. S. N.; Makhathini Mkhwanazi, G. J.; Manawasinghe, I. S.; Marin-Felix, Y.; McTaggart, A. R.; Moreau, P. A.; Morozova, O. V.; Mostert, L.; Osiewacz, H. D.; Pem, D.; Phookamsak, R.; Pollastro, S.; Pordel, A.; Poyntner, C.; Phillips, A. J. L.; Phonemany, M.; Promputtha, I.; Rathnayaka, A. R.; Rodrigues, A. M.; Romanazzi, G.; Rothmann, L.; Salgado-Salazar, C.; Sandoval-Denis, M.; Saupe, S. J.; Scholler, M.; Scott, P.; Shivas, R. G.; Silar, P.; Silva-Filho, A. G. S.; Souza-Motta, C. M.; Spies, C. F. J.; Stchigel, A. M.; Sterflinger, K.; Summerbell, R. C.; Svetasheva, T. Y.; Takamatsu, S.; Theelen, B.; Theodoro, R. C.; Thines, M.; Thongklang, N.; Torres, R.; Turchetti, B.; van den Brule, T.; Wang, X. W.; Wartchow, F.; Welti, S.; Wijesinghe, S. N.; Wu, F.; Xu, R.; Yang, Z. L.; Yilmaz, N.; Yurkov, A.; Zhao, L.; Zhao, R. L.; Zhou, N.; Hyde, K. D.; Crous, P. W.
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Bhunjun, C S, Chen, Y J, Phukhamsakda, C, Boekhout, T, Groenewald, J Z, McKenzie, E H C, Francisco, E C, Frisvad, J C, Groenewald, M, Hurdeal, V G, Luangsa-Ard, J, Perrone, G, Visagie, C M, Bai, F Y, Błaszkowski, J, Braun, U, de Souza, F A, de Queiroz, M B, Dutta, A K, Gonkhom, D, Goto, B T, Guarnaccia, V, Hagen, F, Houbraken, J, Lachance, M A, Li, J J, Luo, K Y, Magurno, F, Mongkolsamrit, S, Robert, V, Roy,N , Tibpromma, S, Wanasinghe, D N , Wang, D Q, Wei, D P, Zhao, C L, Aiphuk, W, Ajayi-Oyetunde, O, Arantes, T D, Araujo, J C, Begerow, D, Bakhshi, M, Barbosa, R N , Behrens, F H, Bensch, K, Bezerra, J D P, Bilański, P, Bradley, C A, Bubner, B, Burgess, T I, Buyck, B, Čadež , N , Cai, L, Calaça, F J S, Campbell, L J, Chaverri, P, Chen, Y Y, Chethana, K W T, Coetzee, B, Costa, M M, Chen, Q, Custódio, F A, Dai, Y C, Damm, U, Santiago, A L C M A, De Miccolis Angelini, R M, Dijksterhuis, J, Dissanayake, A J, Doilom, M, Dong, W, Álvarez-Duarte, E, Fischer, M, Gajanayake, A J, Gené, J, Gomdola, D, Gomes, A A M, Hausner, G, He, M Q, Hou, L, Iturrieta-González, I, Jami, F, Jankowiak, R, Jayawardena, R S, Kandemir, H, Kiss, L, Kobmoo, N , Kowalski, T, Landi, L, Lin, C G, Liu, J K, Liu, X B, Loizides, M, Luangharn, T, Maharachchikumbura, S S N , Mkhwanazi, G J M, Manawasinghe, I S, Marin-Felix, Y, McTaggart, A R, Moreau, P A, Morozova, O V, Mostert, L, Osiewacz, H D, Pem, D, Phookamsak, R, Pollastro, S, Pordel, A, Poyntner, C, Phillips, A J L, Phonemany, M, Promputtha, I, Rathnayaka, A R, Rodrigues, A M, Romanazzi, G, Rothmann, L, Salgado-Salazar, C, Sandoval-Denis, M, Saupe, S J, Scholler, M, Scott, P, Shivas, R G, Silar, P, Silva-Filho, A G S, Souza-Motta, C M, Spies, C F J, Stchigel, A M, Sterflinger, K, Summerbell, R C, Svetasheva, T Y, Takamatsu, S, Theelen, B, Theodoro, R C, Thines, M, Thongklang, N , Torres, R, Turchetti, B, van den Brule, T, Wang, X W, Wartchow, F, Welti, S, Wijesinghe, S N , Wu, F, Xu, R, Yang, Z L, Yilmaz, N , Yurkov, A, Zhao, L, Zhao, R L, Zhou, N , Hyde, K D & Crous, P W 2024, ' What are the 100 most cited fungal genera? ', Studies in Mycology, vol. 108, no. 1, pp. 1-412 . https://doi.org/10.3114/sim.2024.108.01
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Bhunjun, C S, Chen, Y J, Phukhamsakda, C, Boekhout, T, Groenewald, J Z, McKenzie, E H C, Francisco, E C, Frisvad, J C, Groenewald, M, Hurdeal, V G, Luangsa-Ard, J, Perrone, G, Visagie, C M, Bai, F Y, Błaszkowski, J, Braun, U, de Souza, F A, de Queiroz, M B, Dutta, A K, Gonkhom, D, Goto, B T, Guarnaccia, V, Hagen, F, Houbraken, J, Lachance, M A, Li, J J, Luo, K Y, Magurno, F, Mongkolsamrit, S, Robert, V, Roy,
Academic Journal
Yurkov, Andrey; Visagie, Cobus M.; Crous, Pedro W.; Hashimoto, Akira; Baschien, Christiane; Begerow, Dominik; Kemler, Martin; Schoutteten, Nathan; Stadler, Marc; Wijayawardene, Nalin N.; Hyde, Kevin D.; Zhang, Ning; Boekhout, Teun; Bai, Feng-Yan; Čadež, Neža; Daniel, Heide-Marie; Fell, Jack W.; Groenewald, Marizeth; Lachance, Marc-André; Libkind, Diego; Péter, Gábor; Takashima, Masako; Turchetti, Benedetta; May, Tom W.; Thines, Marco; Hawksworth, David L.; null, null
IMA Fungus
IMA Fungus, Vol 15, Iss 1, Pp 1-12 (2024)
IMA Fungus, Vol 15, Iss 1, Pp 1-12 (2024)
Academic Journal
Podgoršek M; Department of Food Science, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Doberšek K; Department of Food Science, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Paš M; Department of Food Science, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Tome M; Department of Food Science, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Ocvirk M; Slovenian Institute of Hop Research and Brewing, Žalec, Slovenia.; Petrovič U; Department of Molecular and Biomedical Sciences, Jožef Stefan Institute, Ljubljana, Slovenia.; Department of Biology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Košir IJ; Department of Food Science, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Slovenian Institute of Hop Research and Brewing, Žalec, Slovenia.; Čadež N; Department of Food Science, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.
Publisher: American Society for Microbiology Country of Publication: United States NLM ID: 7605801 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1098-5336 (Electronic) Linking ISSN: 00992240 NLM ISO Abbreviation: Appl Environ Microbiol Subsets: MEDLINE
Academic Journal
Žganjar M; Department of Molecular and Biomedical Sciences, Jožef Stefan Institute, Ljubljana, Slovenia.; Biotechnical Faculty, Department of Food Science and Technology, University of Ljubljana, Ljubljana, Slovenia.; Sanz-Mata D; Biotechnological Processes Unit, IMDEA Energy, Madrid, Spain.; Hancman U; Biotechnical Faculty, Department of Biology, University of Ljubljana, Ljubljana, Slovenia.; Čadež N; Biotechnical Faculty, Department of Food Science and Technology, University of Ljubljana, Ljubljana, Slovenia.; Gostinčar C; Biotechnical Faculty, Department of Biology, University of Ljubljana, Ljubljana, Slovenia.; González-Fernández C; Biotechnological Processes Unit, IMDEA Energy, Madrid, Spain.; Institute of Sustainable Processes, Dr. Mergelina, Valladolid, Spain.; Tomás-Pejó E; Biotechnological Processes Unit, IMDEA Energy, Madrid, Spain.; Petrovič U; Department of Molecular and Biomedical Sciences, Jožef Stefan Institute, Ljubljana, Slovenia. uros.petrovic@bf.uni-lj.si.; Biotechnical Faculty, Department of Biology, University of Ljubljana, Ljubljana, Slovenia. uros.petrovic@bf.uni-lj.si.
Publisher: BioMed Central Country of Publication: England NLM ID: 9918300888906676 Publication Model: Electronic Cited Medium: Internet ISSN: 2731-3654 (Electronic) Linking ISSN: 27313654 NLM ISO Abbreviation: Biotechnol Biofuels Bioprod Subsets: PubMed not MEDLINE
Academic Journal
Epidemiology and Infection, 2014 Dec 01. 142(12), 2595-2603.
Academic Journal
J. Kovac; B. Stessl; N. Čadež; I. Gruntar; M. Cimerman; K. Stingl; M. Lušicky; M. Ocepek; M. Wagner; S. Smole Možina
Zoonoses and Public Health. 65:51-58
Academic Journal
Žganjar M; Department of Molecular and Biomedical Sciences, Jožef Stefan Institute, Ljubljana, Slovenia.; Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Ogrizović M; Department of Molecular and Biomedical Sciences, Jožef Stefan Institute, Ljubljana, Slovenia.; Matul M; Department of Biology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Čadež N; Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Gunde-Cimerman N; Department of Biology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; González-Fernández C; Biotechnological Processes Unit, IMDEA Energy, Madrid, Spain.; Institute of Sustainable Processes, Dr. Mergelina, Valladolid, Spain.; Gostinčar C; Department of Biology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Tomás-Pejó E; Biotechnological Processes Unit, IMDEA Energy, Madrid, Spain.; Petrovič U; Department of Molecular and Biomedical Sciences, Jožef Stefan Institute, Ljubljana, Slovenia. uros.petrovic@bf.uni-lj.si.; Department of Biology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia. uros.petrovic@bf.uni-lj.si.
Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN: 2045-2322 (Electronic) Linking ISSN: 20452322 NLM ISO Abbreviation: Sci Rep Subsets: MEDLINE
Academic Journal
D Libkind; N Čadež; D A Opulente; Q K Langdon; C A Rosa; J P Sampaio; P Gonçalves; C T Hittinger; M A Lachance
FEMS Yeast Research. 20
Academic Journal
Čadež N; Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Boundy-Mills K; Phaff Yeast Culture Collection, Food Science and Technology, University of California Davis, Davis, California, USA.; Botha A; Department of Microbiology, Stellenbosch University, Stellenbosch, South Africa.; Kachalkin A; Soil Biology Department, Faculty of Soil Science, M. V. Lomonosov Moscow State University, Moscow, Russia.; G. K. Skryabin Institute of Biochemistry and Physiology of Microorganisms of RAS, Pushchino, Russia.; Dlauchy D; National Collection of Agricultural and Industrial Microorganisms, Institute of Food Science and Technology, Hungarian University of Agriculture and Life Sciences, Budapest, Hungary.; Péter G; National Collection of Agricultural and Industrial Microorganisms, Institute of Food Science and Technology, Hungarian University of Agriculture and Life Sciences, Budapest, Hungary.
Publisher: Wiley Country of Publication: England NLM ID: 8607637 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-0061 (Electronic) Linking ISSN: 0749503X NLM ISO Abbreviation: Yeast Subsets: MEDLINE
Academic Journal
Groenewald M; Westerdijk Fungal Biodiversity Institute, 3584 Utrecht, The Netherlands.; Hittinger CT; Laboratory of Genetics, Wisconsin Energy Institute, Center for Genomic Science Innovation, DOE Great Lakes Bioenergy Research Center, J. F. Crow Institute for the Study of Evolution, University of Wisconsin-Madison, Madison, WI 53726, USA.; Bensch K; Westerdijk Fungal Biodiversity Institute, 3584 Utrecht, The Netherlands.; Opulente DA; Laboratory of Genetics, Wisconsin Energy Institute, Center for Genomic Science Innovation, DOE Great Lakes Bioenergy Research Center, J. F. Crow Institute for the Study of Evolution, University of Wisconsin-Madison, Madison, WI 53726, USA.; Department of Biology, Villanova University, Villanova, PA 19085.; Shen XX; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China.; Li Y; Institute of Marine Science and Technology, Shandong University, Qingdao 266237, China.; Liu C; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, China.; LaBella AL; Department of Bioinformatics and Genomics, The University of North Carolina at Charlotte, Charlotte NC 28223, USA.; Zhou X; Guangdong Province Key Laboratory of Microbial Signals and Disease Control, Integrative Microbiology Research Center, South China Agricultural University, Guangzhou 510642, China.; Limtong S; Department of Microbiology, Faculty of Science, Kasetsart University, Bangkok 10900, Thailand.; Jindamorakot S; Microbial Diversity and Utilization Research Team, National Center for Genetic Engineering and Biotechnology, National Science and Technology Development Agency, 113 Thailand Science Park, Khlong Nueng, Khlong Luang, Pathum Thani 12120, Thailand.; Gonçalves P; Associate Laboratory i4HB-Institute for Health and Bioeconomy, NOVA School of Science and Technology, Universidade NOVA de Lisboa, Caparica, Portugal.; UCIBIO-Applied Molecular Biosciences Unit, Department of Life Sciences, NOVA School of Science and Technology, Universidade NOVA de Lisboa, Caparica, Portugal.; Robert V; Westerdijk Fungal Biodiversity Institute, 3584 Utrecht, The Netherlands.; Wolfe KH; Conway Institute and School of Medicine, University College Dublin, Dublin 4, Ireland.; Rosa CA; Departamento de Microbiologia, ICB, C.P. 486, Universidade Federal de Minas Gerais, Belo Horizonte, MG, 31270-901, Brazil.; Boekhout T; College of Sciences, King Saud University, Riyadh, Saudi Arabia.; Čadež N; Food Science and Technology Department, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.; Éter G; National Collection of Agricultural and Industrial Microorganisms, Institute of Food Science and Technology, Hungarian University of Agriculture and Life Sciences, H-1118, Budapest, Somlói út 14-16., Hungary.; Sampaio JP; UCIBIO, Departamento de Ciências da Vida, Faculdade de Ciências e Tecnologia, Universidade Nova de Lisboa, 2829-516 Caparica, Portugal.; Lachance MA; Department of Biology, University of Western Ontario, London, ON N6A 5B7, Canada.; Yurkov AM; Leibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures, 38124 Braunschweig, Germany.; Daniel HM; BCCM/MUCL, Earth and Life Institute, Mycology Laboratory, Université catholique de Louvain, 1348 Louvain-la-Neuve, Belgium.; Takashima M; Laboratory of Yeast Systematics, Tokyo NODAI Research Institute (TNRI), Tokyo University of Agriculture, Sakuragaoka, Setagaya, Tokyo 156-8502, Japan.; Boundy-Mills K; Food Science and Technology, University of California Davis, Davis, CA, 95616, USA.; Libkind D; Centro de Referencia en Levaduras y Tecnología Cervecera, Instituto Andino Patagónico de Tecnologías Biológicas y Geoambientales (IPATEC), Universidad Nacional del Comahue, CONICET, CRUB, Quintral 1250, San Carlos de Bariloche, 8400, Río Negro, Argentina.; Aoki K; Laboratory of Yeast Systematics, Tokyo NODAI Research Institute (TNRI), Tokyo University of Agriculture, Sakuragaoka, Setagaya, Tokyo 156-8502, Japan.; Sugita T; Laboratory of Microbiology, Meiji Pharmaceutical University, Noshio, Kiyose, Tokyo 204-8588, Japan.; Rokas A; Department of Biological Sciences and Evolutionary Studies Initiative, Vanderbilt University, Nashville, TN 37235, USA.
Publisher: Westerdijk Fungal Biodiversity Institute Country of Publication: Netherlands NLM ID: 8411984 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0166-0616 (Print) Linking ISSN: 01660616 NLM ISO Abbreviation: Stud Mycol Subsets: PubMed not MEDLINE
Academic Journal
P. Pelicon; P. Vavpetič; N. Grlj; I. Čadež; S. Markelj; S. Brezinsek; A. Kreter; T. Dittmar; E. Tsitrone; B. Pégourié; P. Languille; M. Rubel; T. Schwarz-Selinger
Nuclear Instruments and Methods in Physics Research Section B: Beam Interactions with Materials and Atoms. 269:2317-2321
Academic Journal
Brezinsek, S.; Coenen, J.W.; Schwarz-Selinger, T.; Schmid, K.; Kirschner, A.; Hakola, A.; Tabares, F.L.; Meiden, H.J. van der; Mayoral, M.-L.; Reinhart, M.; Tsitrone, E.; Ahlgren, T.; Aints, M.; Airila, M.; Almaviva, S.; Alves, E.; Angot, T.; Anita, V.; Parra, R. Arredondo; Aumayr, F.; Balden, M.; Bauer, J.; Yaala, M. Ben; Berger, B.M.; Bisson, R.; Björkas, C.; Radovic, I. Bogdanovic; Borodin, D.; Bucalossi, J.; Butikova, J.; Butoi, B.; Čadež, I.; Caniello, R.; Caneve, L.; Cartry, G.; Catarino, N.; Čekada, M.; Ciraolo, G.; Ciupinski, L.; Colao, F.; Corre, Y.; Costin, C.; Craciunescu, T.; Cremona, A.; Heinola, K.; Lahtinen, A.; Lasa, A.; Nordlund, K.; Räisänen, J.; Safi, E.; WP PFC contributors
Academic Journal
Fizika : a journal of experimental and theoretical physics
Volume 21
Issue 4
Volume 21
Issue 4
Academic Journal
Mozzachiodi S; CNRS, INSERM, IRCAN, Côte d'Azur University, Nice, France.; Bai FY; State Key Laboratory of Mycology, Institute of Microbiology, Chinese Academy of Sciences, Beijing, China.; Baldrian P; Laboratory of Environmental Microbiology, Institute of Microbiology of the Czech Academy of Sciences, Prague, Czech Republic.; Bell G; Biology Department and Redpath Museum, McGill University, Montreal, Québec, Canada.; Boundy-Mills K; Department of Food Science and Technology, University of California Davis, Davis, California, USA.; Buzzini P; Department of Agriculture, Food and Environmental Sciences & Industrial Yeasts Collection DBVPG, University of Perugia, Perugia, Italy.; Čadež N; Biotechnical Faculty, Food Science and Technology Department, University of Ljubljana, Ljubljana, Slovenia.; Cubillos FA; Faculty of Chemistry and Biology, Department of Biology, University of Santiago de Chile, Santiago, Chile.; Millennium Institute for Integrative Biology (iBio), Santiago, Chile.; Dashko S; Center for Food Innovation, DSM Food Specialties, Delft, The Netherlands.; Dimitrov R; Department of General Microbiology, Institute of Microbiology, Bulgarian Academy of Sciences, Sofia, Bulgaria.; Fisher KJ; Laboratory of Genetics, Wisconsin Energy Institute, DOE Great Lakes Bioenergy Research Center, Center for Genomic Science Innovation, J. F. Crow Institute for the Study of Evolution, University of Wisconsin-Madison, Madison, Wisconsin, USA.; Gibson B; Institute of Food Technology and Food Chemistry, Chair of Brewing and Beverage Technology, Technische Universität Berlin, Berlin, Germany.; Gouliamova D; Department of General Microbiology, Institute of Microbiology, Bulgarian Academy of Sciences, Sofia, Bulgaria.; Greig D; Centre for Life's Origins and Evolution, University College London, London, UK.; Heistinger L; Institute of Biochemistry, Department of Biology, ETH Zurich, Zurich, Switzerland.; Hittinger CT; Laboratory of Genetics, Wisconsin Energy Institute, DOE Great Lakes Bioenergy Research Center, Center for Genomic Science Innovation, J. F. Crow Institute for the Study of Evolution, University of Wisconsin-Madison, Madison, Wisconsin, USA.; Jecmenica M; University of Natural Resources and Life Sciences (BOKU) Vienna, Department of Biotechnology, Institute of Microbiology and Microbial Biotechnology + Austrian Center of Industrial Biotechnology (ACIB).; Koufopanou V; Department of Life Sciences, Imperial College London, Silwood Park, Ascot, UK.; Landry CR; Department of Biochemistry, Microbiology and Bioinformatics, Faculty of Science and Engineering, Laval University, Quebec City, Quebec, Canada.; Institute of Integrative and Systems Biology, Laval University, Quebec City, Quebec, Canada.; PROTEO, The Quebec Research Group on the Function, Engineering and Applications of Proteins, Laval University, Quebec City, Quebec, Canada.; Big Data Research Center, Laval University, Quebec City, Quebec, Canada.; Department of Biology, Faculty of Science and Engineering, Laval University, Quebec City, Quebec, Canada.; Mašínová T; Laboratory of Environmental Microbiology, Institute of Microbiology of the Czech Academy of Sciences, Prague, Czech Republic.; Naumova ES; State Research Institute of Genetics and Selection of Industrial Microorganisms of National Research Centre, 'Kurchatov Institute', Moscow, Russia.; Opulente D; Department of Biology, Villanova University, Villanova, Pennsylvania, USA.; Peña JJ; Department of Plant Biology, University of Georgia, Georgia, USA.; Petrovič U; Biotechnical Faculty, Department of Biology, University of Ljubljana, Ljubljana, Slovenia.; Department of Molecular and Biomedical Sciences, Jožef Stefan Institute, Ljubljana, Slovenia.; Tsai IJ; Biodiversity Research Center, Academia Sinica, Taipei, 115, Taiwan.; Turchetti B; Department of Agriculture, Food and Environmental Sciences & Industrial Yeasts Collection DBVPG, University of Perugia, Perugia, Italy.; Villarreal P; Faculty of Chemistry and Biology, Department of Biology, University of Santiago de Chile, Santiago, Chile.; Millennium Institute for Integrative Biology (iBio), Santiago, Chile.; Yurkov A; Department of Bioresources for Bioeconomy and Health, Leibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures, Braunschweig, Germany.; Liti G; CNRS, INSERM, IRCAN, Côte d'Azur University, Nice, France.; Boynton P; Biology Department, Wheaton College, Norton, Massachusetts, USA.
Publisher: Wiley Country of Publication: England NLM ID: 8607637 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-0061 (Electronic) Linking ISSN: 0749503X NLM ISO Abbreviation: Yeast Subsets: MEDLINE
Academic Journal
Opulente, D.A.; Wolters, J.F.; Kominek, J.; Stoneman, H.R.; VanDenAvond, J.; Miller, C.R.; Langdon, Q.K.; Gonçalves, C.; Ubbelohde, E.J.; Buh, K.V.; Jarzyna, M.; Haase, M.A.B.; Hulfachor, A.B.; Hittinger, C.T.; LaBella, A.L.; Harrison, M.-C.; Steenwyk, J.L.; Li, Y.; Zhou, X.; Shen, X.-X.; Rokas, A.; Liu, C.; Li, Y.; Silva, M.; Sampaio, J.P.; Gonçalves, P.; Rosa, C.A.; Čadež, N.; Libkind, D.; DeVirgilio, J.H.; Kurtzman, C.P.; Groenewald, M.
In: Science . (Science, 26 April 2024, 384(6694))
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