학술논문

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(예 : 2010-2015)
'학술논문' 에서 검색결과 10건 | 목록 1~10
Academic Journal
In: International Journal of Gastronomy and Food Science. (International Journal of Gastronomy and Food Science, December 2017, 10:7-10)
Academic Journal
In: Food Quality and Preference. (Food Quality and Preference, December 01, 2015, 46:142-150)
Academic Journal
In: Journal of Culinary Science and Technology. (Journal of Culinary Science and Technology, 2013, 11(4):299-308)
Book
In: Chemesthesis: Chemical Touch in Food and Eating. (Chemesthesis: Chemical Touch in Food and Eating, 15 January 2016, :250-267)
Book
In: Dairy Processing: Improving Quality. (Dairy Processing: Improving Quality, 1 January 2003, :391-415)
Book
In: Control of Foodborne Microorganisms. (Control of Foodborne Microorganisms, 1 January 2001, :245-280)
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제한된 항목
[AR] Loss, C.R.
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