학술논문

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발행년	- (예 : 2010-2015)

Reduction of Escherichia coli O157:H7 in Finishing Cattle Fed Corn Genetically Modified to Produce Increased Concentrations of Alpha Amylase in the Corn Kernel

Academic Journal

Maher, J.M.; Drouillard, J.S.; Baker, A.N.; de Aguiar Veloso, V.; Gragg, S.E.; Kang, Q.; Kastner, J.J.

In: Foodborne Pathogens and Disease. (Foodborne Pathogens and Disease, 1 October 2023, 20(10):427-434)

Web of Science JCR 저널정보 Scopus Find it@PNU

Impact of the Probiotic Organism Megasphaera elsdenii on Escherichia coli O157:H7 Prevalence in Finishing Cattle

Academic Journal

Maher, J.M.; Drouillard, J.S.; Baker, A.N.; de Aguiar Veloso, V.; Gragg, S.E.; Kang, Q.; Kastner, J.J.

In: Journal of Food Protection. (Journal of Food Protection, September 2023, 86(9))

Full Text (ScienceDirect 종량제) Full Text (ScienceDirect O/A) Web of Science JCR 저널정보 Scopus Find it@PNU

Correlation of Bioelectrical Impedance With Freshness Quality Attributes of Beef Longissimus Lumborum Steaks

Academic Journal

Najar-Villarreal, F.; Boyle, E.A.E.; Amamcharla, J.; Vega, D.; Vahl, C.; Kang, Q.; Houser, T.A.; Gonzalez, J.M.; Kastner, J.J.; Cox, M.K.

In: Meat and Muscle Biology. (Meat and Muscle Biology, 2021, 5(1))

Scopus Find it@PNU

Determining the Longissimus lumborum and Psoas major Beef Steak Color Life Threshold and Effect of Postmortem Aging Time Using Meta-analysis

Academic Journal

Najar-Villarreal, F.; Boyle, E.A.E.; Amamcharla, J.; Hunt, M.C.; Vahl, C.I.; Kang, Q.; Kastner, J.J.

In: Meat and Muscle Biology. (Meat and Muscle Biology, 2021, 5(1))

Scopus Find it@PNU

Is food security a new tariff? Explaining changes in sanitary and phytosanitary regulations by world trade organization members

Academic Journal

Long, A.G.; Kastner, J.J.; Kassatly, R.

In: Global Economy Journal. (Global Economy Journal, April 2013, 13(1):25-46)

JCR 저널정보 Scopus Find it@PNU

United States import safety, environmental health, and food safety regulation in China

Academic Journal

Nyambok, E.O.; Kastner, J.J.

In: Journal of Environmental Health. (Journal of Environmental Health, January 2012, 74(6):28-34)

EBSCOHost PDF Full Text (Gale Academic Onefile) Full Text (ProQuest Central) Full Text (Gale General Onefile) Web of Science JCR 저널정보 Scopus Find it@PNU

Harmonising sanitary measures and resolving trade disputes through the WTO-SPS framework. Part II. A case study of the US-Australia determination of equivalence in meat inspection

Academic Journal

Kastner, J.J.; Pawsey, R.K.

In: Food Control. (Food Control, 2002, 13(1):57-60)

Full Text (ScienceDirect) Web of Science JCR 저널정보 Scopus Find it@PNU

Harmonising sanitary measures and resolving trade disputes through the WTO-SPS framework. Part I: A case study of the US-EU hormone-treated beef dispute

Academic Journal

Kastner, J.J.; Pawsey, R.K.

In: Food Control. (Food Control, 2002, 13(1):49-55)

Full Text (ScienceDirect) Web of Science JCR 저널정보 Scopus Find it@PNU

Handling of hamburgers and cooking practices

Book

Unruh, D.A.; Jenott, J.R.; Gragg, S.E.; Kastner, J.J.

In: Food Hygiene and Toxicology in Ready-to-Eat Foods. (Food Hygiene and Toxicology in Ready-to-Eat Foods, 12 May 2016, :107-122)

Scopus Find it@PNU

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