학술논문

Ascorbic acid specifically reduces the misclassification of nonirritating reactive chemicals in the OptiSafe™ macromolecular eye irritation test
Document Type
article
Source
Subject
Eye Disease and Disorders of Vision
Animals
Antioxidants
Ascorbic Acid
Cattle
Chickens
Eye
False Positive Reactions
Irritants
Toxicity Tests
Ocular irritation
Antioxidant
nonanimal test
animal alternative
OptiSafe
Eye Irritation
macromolecular eye irritation test
in chemico
in chemico eye irritation test
biochemical eye irritation test
shelf stable eye irritation test
Pharmacology and Pharmaceutical Sciences
Toxicology
Language
Abstract
Recently, we showed that the addition of physiological concentrations of ascorbic acid, a tear antioxidant, to the OptiSafe™ macromolecular eye irritation test reduced the false-positive (FP) rate for chemicals that had reactive chemistries, leading to the formation of reactive oxygen species (ROS) and molecular crosslinking. The purpose of the current study was to 1) increase the number of chemicals tested to comprehensibly determine whether the antioxidant-associated reduction in OD is specific to FP chemicals associated with ROS chemistries and 2) determine whether the addition of antioxidants interferes with the detection of true positive (TP) and true negative (TN) ocular irritants. We report that when ascorbic acid is added to the test reagents, retesting of FP chemicals with reactive chemistries show significantly reduced OD values (P