학술논문

Effects of Retail Style or Food Service Style Packaging Type and Storage Time on Sensory Characteristics of Bacon Manufactured from Commercially Sourced Pork Bellies
Document Type
Academic Journal
Source
Journal of Food Science. June, 2014, Vol. 79 Issue 6, pS1197, 8 p.
Subject
Business
Food/cooking/nutrition
Language
English
ISSN
0022-1147