학술논문
The green balancing act: Hormel Foods shows the way to meet environmental and economic goals
Document Type
Cover story
Author
Source
Plant Engineering. March 1, 2012, Vol. 66 Issue 2, p26, 5 p.
Subject
Language
English
ISSN
0032-082X
Abstract
In order to create an efficient and sustainable operation, an organization must recruit and retain employees with a spirit of innovation and be willing to provide an atmosphere where continuous [...]