학술논문

This is your ocean on acid: as emissions continue to rise, the world's oceans are becoming corrosive, threatening shellfish, corals and the entire ocean food web
Document Type
Cover story
Author
Source
E. May 1, 2012, Vol. 23 Issue 3, p22, 9 p.
Subject
United States
Language
English
ISSN
1046-8021
Abstract
On most days, Bill Dewey can be found wearing waist-high waders and inspecting Manila clams--the West Coast version of the littleneck--at his Washington clam farm, Chuckanut Shellfish. Under an arrangement [...]