학술논문

Evaluating local and state food and water safety programs
Document Type
Academic Journal
Source
Journal of Environmental Health. March 1, 2012, Vol. 74 Issue 7, p32, 2 p.
Subject
United States. Centers for Disease Control and Prevention -- Safety and security measures -- Evaluation
Environmental health
Waterborne infections -- Prevention
Food -- Safety and security measures
Public health
Environmental issues
Health
Evaluation
Prevention
Safety and security measures
Language
English
ISSN
0022-0892
Abstract
Local and state food and water safety programs are on the frontline of food and waterborne illness prevention. Yet in the current economic climate, some of these public health programs [...]