학술논문

Methylanthranilate, a Food Fragrance Attenuates Skin Pigmentation through Downregulation of Melanogenic Enzymes by cAMP Suppression
Document Type
Article
Source
In: Biomolecules and Therapeutics. (Biomolecules and Therapeutics, 2024, 32(2):231-239)
Subject
Language
English
ISSN
20054483
19769148