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Functional features of the exopolysaccharide extracts produced by Lactiplantibacillus strains isolated from table olives

Document Type

Article

Author

López-García, E.; Bermúdez-Oria, A.; Benítez-Cabello, A.; Garrido-Fernández, A.; Rodríguez-Gómez, F.; Arroyo-López, F.N.; Marín-Gordillo, A.; Sánchez-Hidalgo, M.; Ávila-Román, J.; Romero-Gil, V.

Source

In: Food and Function. (Food and Function, 24 January 2024, 15(4):1938-1947)

Subject

Language

English

ISSN

2042650X
20426496

Online Access

Full Text (RSC Gold) Web of Science JCR 저널정보 Scopus Find it@PNU

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