학술논문
Biomass attachment and microbiota shifts during porcine faecal in vitro fermentation of almond and macadamia nuts differing in particle sizes
Document Type
Article
Author
Source
In: Food and Function . (Food and Function, 19 January 2024, 15(5):2406-2421)
Subject
Language
English
ISSN
2042650X
20426496
20426496