학술논문

Heat treatment effect on tocopherols, total phenolics and fatty acids in table olives (Olea europaea L.)
Document Type
Article
Source
In: Notulae Botanicae Horti Agrobotanici Cluj-Napoca. (Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2023, 51(1))
Subject
Language
English
ISSN
18424309
0255965X