학술논문
The impact of low-fat and full-fat dairy foods on symptoms of gastroesophageal reflux disease: an exploratory analysis based on a randomized controlled trial
Document Type
Article
Author
Source
In: European Journal of Nutrition . (European Journal of Nutrition, August 2022, 61(5):2815-2823)
Subject
Language
English
ISSN
14366215
14366207
14366207