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Aureobasidium pullulans S-2 reduced the disease incidence of tomato by influencing the postharvest microbiome during storage
Document Type
Article
Author
Shi, Y.; Yang, Q.; Zhao, Q.; Dhanasekaran, S.; Ahima, J.; Zhang, X.; Zhang, H.; Zhou, S.; Droby, S.
Source
In: Postharvest Biology and Technology. (Postharvest Biology and Technology, March 2022, 185)
Subject
Language
English
ISSN
09255214

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