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Reproducibility and validity of food group intake in a short food frequency questionnaire for the middle-aged Japanese population

Document Type

Article

Author

Imaeda, N.; Goto, C.; Hosono, A.; Sasakabe, T.; Naito, M.; Wakai, K.; Mikami, H.; Oze, I.; Miyagawa, N.; Ozaki, E.; Ikezaki, H.; Nanri, H.; Nakahata, N.T.; Kamano, S.K.; Kuriki, K.; Yaguchi, Y.T.; Kayama, T.; Kurihara, A.; Harada, S.

Source

In: Environmental Health and Preventive Medicine. (Environmental Health and Preventive Medicine, December 2021, 26(1))

Subject

Language

English

ISSN

13474715
1342078X

Online Access

Open Access (BioMed Central) Open Access (EBSCO) Open Access (JSTAGE) Web of Science JCR 저널정보 Scopus Find it@PNU

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