학술논문
Effects of polyphenols on cardio-metabolic risk factors and risk of type 2 diabetes. A joint position statement of the Diabetes and Nutrition Study Group of the Italian Society of Diabetology (SID), the Italian Association of Dietetics and Clinical Nutrition (ADI) and the Italian Association of Medical Diabetologists (AMD)
Document Type
Article
Author
Source
In: Nutrition, Metabolism and Cardiovascular Diseases . (Nutrition, Metabolism and Cardiovascular Diseases, 9 March 2020, 30(3):355-367)
Subject
Language
English
ISSN
15903729
09394753
09394753