학술논문
The bioavailability of calcium in the form of pyruvate, carbonate, citrate–malate in healthy postmenopausal women
Document Type
Article
Author
Source
In: European Food Research and Technology . (European Food Research and Technology, 1 January 2016, 242(1):45-50)
Subject
Language
English
ISSN
14382385
14382377
14382377