학술논문
Role of dietary intake of specific polyunsaturated fatty acids (PUFAs) on colorectal cancer risk in Iran.
Document Type
Article
Author
Source
Lipids; Mar2024, Vol. 59 Issue 2, p41-53, 13p
Subject
Language
ISSN
00244201
Abstract
Copyright of Lipids is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)