학술논문

An evaluation of the COVID-19 pandemic and perceived social distancing policies in relation to planning, selecting, and preparing healthy meals: An observational study in 38 countries worldwide (vol 7, 621726, 2021)
Document Type
Journal
Source
FRONTIERS IN NUTRITION; OCT 17 2022, 9 p989617 15p.
Subject
Language
English
ISSN
2296861X