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Functional and Bioactive Properties of Gelatin Extracted from Aquatic Bioresources - A Review

Document Type

Journal

Author

Ranasinghe, R. A. S. N.; Wijesekara, W. L. I.; Perera, P. R. D.; Senanayake, S. A.; Pathmalal, M. M.; Marapana, R. A. U. J.

Source

FOOD REVIEWS INTERNATIONAL; APR 16 2020, 44p.

Subject

Language

English

ISSN

15256103

Online Access

EBSCOHost PDF Web of Science JCR 저널정보 Scopus Find it@PNU

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