학술논문
'학술논문'
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Academic Journal
Trasmundi F; Department of Bioscience and Technology for Agriculture, Food and Environment, Campus Universitario di Coste Sant'Agostino, University of Teramo, Teramo, Italy.; Galieni A; Research Centre for Vegetable and Ornamental Crops, Council for Agricultural Research and Economics, CREA-OF, Monsampolo del Tronto, Italy.; Eugelio F; Department of Bioscience and Technology for Agriculture, Food and Environment, Campus Universitario di Coste Sant'Agostino, University of Teramo, Teramo, Italy.; Fanti F; Department of Bioscience and Technology for Agriculture, Food and Environment, Campus Universitario di Coste Sant'Agostino, University of Teramo, Teramo, Italy.; Benincasa P; Dipartimento di Scienze Agrarie, Alimentari ed Ambientali, Università di Perugia, Perugia, Italy.; Del Carlo M; Department of Bioscience and Technology for Agriculture, Food and Environment, Campus Universitario di Coste Sant'Agostino, University of Teramo, Teramo, Italy.; Sergi M; Department of Chemistry, Sapienza University of Rome, Rome, Italy.; Stagnari F; Department of Bioscience and Technology for Agriculture, Food and Environment, Campus Universitario di Coste Sant'Agostino, University of Teramo, Teramo, Italy.
Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-0010 (Electronic) Linking ISSN: 00225142 NLM ISO Abbreviation: J Sci Food Agric Subsets: MEDLINE
Academic Journal
Eugelio, F.; Palmieri, S.; Fanti, F.; Buccioni, F.; Oliva, E.; Paparella, A.; Del Carlo, M.; Compagnone, D.; Sergi, M.
In: Journal of Chromatography Open . (Journal of Chromatography Open, May 2024, 5)
Academic Journal
Eugelio F; Department of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Palmieri S; Department of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Fanti F; Department of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Messuri L; Department of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Pepe A; Department of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Compagnone D; Department of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Sergi M; Department of Chemistry, Sapienza University of Rome, Piazzale Aldo Moro 5, 00185 Rome, Italy.
Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE
Academic Journal
Oliva E; Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Fanti F; Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Palmieri S; Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Viteritti E; Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Eugelio F; Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Pepe A; Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Compagnone D; Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.; Sergi M; Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.
Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE
Academic Journal
Palmieri S; Faculty of Bioscience and Technologies for Food, Agriculture and Environment, University of Teramo, Via R. Balzarini, 1, 64100 Teramo TE, Italy.; Mascini M; Faculty of Bioscience and Technologies for Food, Agriculture and Environment, University of Teramo, Via R. Balzarini, 1, 64100 Teramo TE, Italy.; Oliva E; Faculty of Bioscience and Technologies for Food, Agriculture and Environment, University of Teramo, Via R. Balzarini, 1, 64100 Teramo TE, Italy.; Viteritti E; Faculty of Bioscience and Technologies for Food, Agriculture and Environment, University of Teramo, Via R. Balzarini, 1, 64100 Teramo TE, Italy.; Eugelio F; Faculty of Bioscience and Technologies for Food, Agriculture and Environment, University of Teramo, Via R. Balzarini, 1, 64100 Teramo TE, Italy.; Fanti F; Faculty of Bioscience and Technologies for Food, Agriculture and Environment, University of Teramo, Via R. Balzarini, 1, 64100 Teramo TE, Italy.; Compagnone D; Faculty of Bioscience and Technologies for Food, Agriculture and Environment, University of Teramo, Via R. Balzarini, 1, 64100 Teramo TE, Italy.; Sergi M; Faculty of Bioscience and Technologies for Food, Agriculture and Environment, University of Teramo, Via R. Balzarini, 1, 64100 Teramo TE, Italy.
Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1520-5118 (Electronic) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE
Academic Journal
Viteritti, E.; Oliva, E.; Eugelio, F.; Fanti, F.; Palmieri, S.; Compagnone, D.; Sergi, M.; Bafile, E.
In: Journal of Chromatography Open . (Journal of Chromatography Open, November 2022, 2)
Academic Journal
Oliva E; University of Teramo, Faculty of Bioscience and Technology for Food, Agriculture and Environment, Teramo, Italy.; Viteritti E; University of Teramo, Faculty of Bioscience and Technology for Food, Agriculture and Environment, Teramo, Italy.; Fanti F; University of Teramo, Faculty of Bioscience and Technology for Food, Agriculture and Environment, Teramo, Italy.; Eugelio F; University of Teramo, Faculty of Bioscience and Technology for Food, Agriculture and Environment, Teramo, Italy.; Pepe A; University of Teramo, Faculty of Bioscience and Technology for Food, Agriculture and Environment, Teramo, Italy.; Palmieri S; University of Teramo, Faculty of Bioscience and Technology for Food, Agriculture and Environment, Teramo, Italy.; Sergi M; University of Teramo, Faculty of Bioscience and Technology for Food, Agriculture and Environment, Teramo, Italy. Electronic address: msergi@unite.it.; Compagnone D; University of Teramo, Faculty of Bioscience and Technology for Food, Agriculture and Environment, Teramo, Italy.
Publisher: Elsevier Country of Publication: Netherlands NLM ID: 9318488 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-3778 (Electronic) Linking ISSN: 00219673 NLM ISO Abbreviation: J Chromatogr A Subsets: MEDLINE
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[검색어] Eugelio, F.
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