학술논문

발행년
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(예 : 2010-2015)
'학술논문' 에서 검색결과 1,020건 | 목록 1~10
Academic Journal
Yang B; Department of Cardiology, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai, 200233, China.; Wang Z; Department of Cardiology, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai, 200233, China.; Niu K; Department of Cardiology, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai, 200233, China.; Li T; Department of Cardiology, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai, 200233, China.; Tong T; Key Laboratory of Targeted Intervention of Cardiovascular Disease, Collaborative Innovation Center for Cardiovascular Disease Translational Medicine, Nanjing, China.; Li S; Xiamen Cardiovascular Hospital, Xiamen University, Xiamen, 361004, China.; Su L; Xiamen Cardiovascular Hospital, Xiamen University, Xiamen, 361004, China.; Wang Y; Xiamen Cardiovascular Hospital, Xiamen University, Xiamen, 361004, China.; Shen C; Department of Cardiology, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai, 200233, China. shencx@sjtu.edu.cn.; Jin X; Department of Cardiology, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai, 200233, China. jinxianian@126.com.; Song J; Xiamen Cardiovascular Hospital, Xiamen University, Xiamen, 361004, China. songjuan_ok@163.com.; Lu X; Department of Cardiology, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai, 200233, China. xialu0292@163.com.
Publisher: BioMed Central Country of Publication: England NLM ID: 101170464 Publication Model: Electronic Cited Medium: Internet ISSN: 1478-811X (Electronic) Linking ISSN: 1478811X NLM ISO Abbreviation: Cell Commun Signal Subsets: MEDLINE
Academic Journal
Li M; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghua Donglu, Beijing 100083, China. tongtao1028@cau.edu.cn.; Key Laboratory of Safety Assessment of Genetically Modified Organism (Food Safety), the Ministry of Agriculture and Rural Affairs of the P.R. China, Beijing 100083, China.; Beijing Laboratory for Food Quality and Safety, Beijing 100083, China.; Guo J; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghua Donglu, Beijing 100083, China. tongtao1028@cau.edu.cn.; Key Laboratory of Safety Assessment of Genetically Modified Organism (Food Safety), the Ministry of Agriculture and Rural Affairs of the P.R. China, Beijing 100083, China.; Beijing Laboratory for Food Quality and Safety, Beijing 100083, China.; Qin Y; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghua Donglu, Beijing 100083, China. tongtao1028@cau.edu.cn.; Key Laboratory of Safety Assessment of Genetically Modified Organism (Food Safety), the Ministry of Agriculture and Rural Affairs of the P.R. China, Beijing 100083, China.; Beijing Laboratory for Food Quality and Safety, Beijing 100083, China.; Lao Y; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghua Donglu, Beijing 100083, China. tongtao1028@cau.edu.cn.; Key Laboratory of Safety Assessment of Genetically Modified Organism (Food Safety), the Ministry of Agriculture and Rural Affairs of the P.R. China, Beijing 100083, China.; Beijing Laboratory for Food Quality and Safety, Beijing 100083, China.; Kang SG; Department of Food Engineering and Solar Salt Research Center, Mokpo National University, Muangun 58554, Republic of Korea.; Huang K; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghua Donglu, Beijing 100083, China. tongtao1028@cau.edu.cn.; Key Laboratory of Safety Assessment of Genetically Modified Organism (Food Safety), the Ministry of Agriculture and Rural Affairs of the P.R. China, Beijing 100083, China.; Beijing Laboratory for Food Quality and Safety, Beijing 100083, China.; Tong T; Key Laboratory of Precision Nutrition and Food Quality, Key Laboratory of Functional Dairy, Ministry of Education, College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghua Donglu, Beijing 100083, China. tongtao1028@cau.edu.cn.; Key Laboratory of Safety Assessment of Genetically Modified Organism (Food Safety), the Ministry of Agriculture and Rural Affairs of the P.R. China, Beijing 100083, China.; Beijing Laboratory for Food Quality and Safety, Beijing 100083, China.
Publisher: Royal Society of Chemistry Country of Publication: England NLM ID: 101549033 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2042-650X (Electronic) Linking ISSN: 20426496 NLM ISO Abbreviation: Food Funct Subsets: MEDLINE
Academic Journal
Zhang S; Beijing Key Laboratory of Energy Conversion and Storage Materials and College of Chemistry, Beijing Normal University, Beijing 100875, China.; Yao H; School of Basic Medical Sciences, Ningxia Medical University, Yinchuan 750004, China. Electronic address: huiqin_yao@163.com.; Deng R; Beijing Key Laboratory of Energy Conversion and Storage Materials and College of Chemistry, Beijing Normal University, Beijing 100875, China.; Zhan J; Beijing Key Laboratory of Energy Conversion and Storage Materials and College of Chemistry, Beijing Normal University, Beijing 100875, China.; Tong T; Beijing Key Laboratory of Energy Conversion and Storage Materials and College of Chemistry, Beijing Normal University, Beijing 100875, China.; Wang Y; Beijing Key Laboratory of Energy Conversion and Storage Materials and College of Chemistry, Beijing Normal University, Beijing 100875, China.; Yan H; Beijing Key Laboratory of Energy Conversion and Storage Materials and College of Chemistry, Beijing Normal University, Beijing 100875, China.; Wang C; Beijing Key Laboratory of Energy Conversion and Storage Materials and College of Chemistry, Beijing Normal University, Beijing 100875, China.; Li C; Shanghai Institute of Applied Physics, Chinese Academy of Sciences, Shanghai 201800, China. Electronic address: licheng@sinap.ac.cn.; Dong H; Center for High Pressure Science and Technology Advanced Research, Shanghai 201203, China; Shanghai Key Laboratory of Material Frontiers Research in Extreme Environments (MFree), Shanghai Advanced Research in Physical Sciences (SHARPS), Pudong, Shanghai 201203, China. Electronic address: hongliang.dong@hpstar.ac.cn.; Ma S; Beijing Key Laboratory of Energy Conversion and Storage Materials and College of Chemistry, Beijing Normal University, Beijing 100875, China. Electronic address: mashulan@bnu.edu.cn.
Publisher: Academic Press Country of Publication: United States NLM ID: 0043125 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-7103 (Electronic) Linking ISSN: 00219797 NLM ISO Abbreviation: J Colloid Interface Sci Subsets: MEDLINE
Academic Journal
Jiang W; MARA Key Laboratory of Sustainable Crop Production in the Middle Reaches of the Yangtze River, College of Agriculture, Yangtze University, Jingzhou 434025, China.; School of Science, Western Sydney University, Penrith, NSW 2751, Australia.; Xianghu Laboratory, Hangzhou 311231, China.; Deng F; MARA Key Laboratory of Sustainable Crop Production in the Middle Reaches of the Yangtze River, College of Agriculture, Yangtze University, Jingzhou 434025, China.; Hubei Hongshan Laboratory, Wuhan 430070, China.; Babla M; School of Science, Western Sydney University, Penrith, NSW 2751, Australia.; Chen C; School of Science, Western Sydney University, Penrith, NSW 2751, Australia.; Yang D; School of Science, Western Sydney University, Penrith, NSW 2751, Australia.; School of Tropical Agriculture and Forestry, Hainan University, Danzhou, 571737, China.; Tong T; MARA Key Laboratory of Sustainable Crop Production in the Middle Reaches of the Yangtze River, College of Agriculture, Yangtze University, Jingzhou 434025, China.; Qin Y; MARA Key Laboratory of Sustainable Crop Production in the Middle Reaches of the Yangtze River, College of Agriculture, Yangtze University, Jingzhou 434025, China.; Chen G; Institute of Digital Agriculture, Zhejiang Academy of Agricultural Science, Hangzhou 310021, China.; Marchant B; Department of Biology, University of Missouri - St. Louis, MO 63121, USA.; Soltis P; Department of Biology, University of Florida, Gainesville, FL 32611, USA.; Soltis DE; Department of Biology, University of Florida, Gainesville, FL 32611, USA.; Zeng F; MARA Key Laboratory of Sustainable Crop Production in the Middle Reaches of the Yangtze River, College of Agriculture, Yangtze University, Jingzhou 434025, China.; Chen ZH; School of Science, Western Sydney University, Penrith, NSW 2751, Australia.; Hawkesbury Institute for the Environment, Western Sydney University, Penrith, NSW 2751, Australia.
Publisher: American Society of Plant Biologists Country of Publication: United States NLM ID: 0401224 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1532-2548 (Electronic) Linking ISSN: 00320889 NLM ISO Abbreviation: Plant Physiol Subsets: MEDLINE
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