부산대학교 도서관

Burgaz C; Department of Epidemiology and Public Health, Sciensano, Brussels, Belgium. celia.burgaz@sciensano.be.; Department of Geosciences, Environment and Society, Free University of Brussels (ULB), Brussels, Belgium. celia.burgaz@sciensano.be.; Van-Dam I; Department of Epidemiology and Public Health, Sciensano, Brussels, Belgium.; Garton K; School of Population Health, University of Auckland, Auckland, New Zealand.; Swinburn BA; School of Population Health, University of Auckland, Auckland, New Zealand.; Sacks G; Global Centre for Preventive Health and Nutrition (GLOBE), Deakin University, Melbourne, Australia.; Asiki G; Chronic Diseases Management Unit, African Population and Health Research Center, Nairobi, Kenya.; Claro R; Nutrition Department, Universidade Federal de Minas Gerais, Belo Horizonte, Minas Gerais, Brazil.; Diouf A; Laboratoire de Recherche en Nutrition Alimentation Humaine, Université Cheikh Anta Diop, Dakar, Senegal.; Bartoletto Martins AP; Nutrition Department, School of Public Health, São Paulo University, São Paulo, Brazil.; Vandevijvere S; Department of Epidemiology and Public Health, Sciensano, Brussels, Belgium.

Publisher: BioMed Central Country of Publication: England NLM ID: 101245734 Publication Model: Electronic Cited Medium: Internet ISSN: 1744-8603 (Electronic) Linking ISSN: 17448603 NLM ISO Abbreviation: Global Health Subsets: MEDLINE

Silva AM; Exercise and Health Laboratory, CIPER, Faculdade de Motricidade Humana, Universidade de Lisboa, 1499-002, Lisbon, Portugal. analiza@fmh.ulisboa.pt.; Campa F; Department of Biomedical Science, University of Padova, 35100, Padova, Italy.; Stagi S; Department of Life and Environmental Sciences, University of Cagliari, Cittadella Universitaria, Monserrato, 09042, Cagliari, Italy.; Gobbo LA; Skeletal Muscle Assessment Laboratory, Physical Education Department, School of Technology and Science, São Paulo State University, Presidente Prudente, 19060-900, Brazil.; Buffa R; Department of Life and Environmental Sciences, University of Cagliari, Cittadella Universitaria, Monserrato, 09042, Cagliari, Italy.; Toselli S; Department for Life Quality Studies, University of Bologna, 47921, Rimini, Italy.; Silva DAS; Research Center of Kinanthropometry and Human Performance, Sports Center, Universidade Federal de Santa Catarina, Florianópolis, Brazil.; Gonçalves EM; Growth and Development Laboratory, Center for Investigation in Pediatrics (CIPED), School of Medical Sciences, University of Campinas (UNICAMP), Campinas, 13083-887, Brazil.; Langer RD; Growth and Development Laboratory, Center for Investigation in Pediatrics (CIPED), School of Medical Sciences, University of Campinas (UNICAMP), Campinas, 13083-887, Brazil.; Guerra-Júnior G; Growth and Development Laboratory, Center for Investigation in Pediatrics (CIPED), School of Medical Sciences, University of Campinas (UNICAMP), Campinas, 13083-887, Brazil.; Machado DRL; Laboratory of Kinanthropometry and Human Performance, School of Physical Education and Sport of Ribeirão Preto, University of São Paulo, 05508-030, São Paulo, Brazil.; Kondo E; Faculty of Health and Sport Sciences, University of Tsukuba, Ibaraki, 305-8574, Japan.; Sagayama H; Faculty of Health and Sport Sciences, University of Tsukuba, Ibaraki, 305-8574, Japan.; Omi N; Faculty of Health and Sport Sciences, University of Tsukuba, Ibaraki, 305-8574, Japan.; Yamada Y; National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, 566-0002, Japan.; Yoshida T; National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, 566-0002, Japan.; Fukuda W; Yokohama Sports Medical Center, Yokohama Sport Association, Kanagawa, 222-0036, Japan.; Gonzalez MC; Postgraduate Program in Nutrition and Food, Federal University of Pelotas, 96010-610 Pelotas, Brazil.; Orlandi SP; Nutrition Department, Federal University of Pelotas, 96010-610, Pelotas, Brazil.; Koury JC; Nutrition Institute, State University of Rio de Janeiro, 20550-013, Rio de Janeiro, Brazil.; Moro T; Department of Biomedical Science, University of Padova, 35100, Padova, Italy.; Paoli A; Department of Biomedical Science, University of Padova, 35100, Padova, Italy.; Kruger S; Centre of Excellence for Nutrition, North-West University, Potchefstroom, 2520, South Africa.; Schutte AE; School of Population Health, University of New South Wales, The George Institute for Global Health, Sydney, NSW, Australia.; Andreolli A; University of Rome Tor Vergata, Rome, Italy.; Earthman CP; University of Delaware, Newark, DE, USA.; Fuchs-Tarlovsky V; Hospital General de México, Dr. Eduardo Liceaga, Ciudad de México, Mexico.; Irurtia A; National Institute of Physical Education of Catalonia (INEFC), University of Barcelona (UB), Barcelona, Spain.; Castizo-Olier J; School of Health Sciences, TecnoCampus, Pompeu Fabra University, Barcelona, Spain.; Mascherini G; Department of Experimental and Clinical Medicine, University of Florence, Firenze, Italy.; Petri C; Department of Sports and Computer Science, Section of Physical Education and Sports, Universidad Pablo de Olavide, Seville, Spain.; Busert LK; Population, Policy & Practice Research and Teaching Department, UCL Great Ormond Street Institute of Child Health, London, UK.; Cortina-Borja M; Population, Policy & Practice Research and Teaching Department, UCL Great Ormond Street Institute of Child Health, London, UK.; Bailey J; International Rescue Committee, New York, NY, 10168, USA.; Tausanovitch Z; International Rescue Committee, New York, NY, 10168, USA.; Lelijveld N; Emergency Nutrition Network (ENN), OX5 2DN, Kiddlington, UK.; Ghazzawi HA; Department of Nutrition and Food Technology, School of Agriculture, The University of Jordan, Amman, Jordan.; Amawi AT; Department of Physical and Health Education, Faculty of Educational Sciences, Al-Ahliyya Amman University, Al-Salt, Jordan.; Tinsley G; Energy Balance & Body Composition Laboratory, Department of Kinesiology & Sport Management, Texas Tech University, Lubbock, TX, 79409, USA.; Kangas ST; International Rescue Committee, New York, NY, 10168, USA.; Salpéteur C; Department of Expertise and Advocacy, Action contre la Faim, 93358, Montreuil, France.; Vázquez-Vázquez A; Population, Policy & Practice Research and Teaching Department, UCL Great Ormond Street Institute of Child Health, London, UK.; Fewtrell M; Population, Policy & Practice Research and Teaching Department, UCL Great Ormond Street Institute of Child Health, London, UK.; Ceolin C; Department of Medicine (DIMED), Geriatrics Division, University of Padova, Padova, 35128, Italy.; Sergi G; Department of Medicine (DIMED), Geriatrics Division, University of Padova, Padova, 35128, Italy.; Ward LC; School of Chemistry and Molecular Biosciences, The University of Queensland, Brisbane, QLD, 4072, Australia.; Heitmann BL; Research Unit for Dietary Studies, The Parker Institute, Frederiksberg and Bispebjerg Hospital, Copenhagen, Denmark.; Section for general Practice, Department of Public Health, University of Copenhagen, Copenhagen, Denmark.; da Costa RF; Department of Physical Education, Research Group in Physical Activity and Health, Federal University of Rio Grande do Norte, Natal, Brazil.; Vicente-Rodriguez G; Faculty of Health and Sport Science FCSD, Department of Physiatry and Nursing, University of Zaragoza, 50009, Zaragoza, Spain.; Cremasco MM; Laboratory of Anthropology, Anthropometry and Ergonomics, Department of Life Sciences and Systems Biology, University of Torino, 10123, Torino, Italy.; Moroni A; Laboratory of Anthropology, Anthropometry and Ergonomics, Department of Life Sciences and Systems Biology, University of Torino, 10123, Torino, Italy.; Shepherd J; University of Hawaii Cancer Center, Honolulu, HI, USA.; Moon J; United States Sports Academy, Daphne, AL, 36526, USA.; Knaan T; Weight Management, Metabolism & Sports Nutrition Clinic, Metabolic Lab, Tel-Aviv, Tel Aviv-Yafo, Israel.; Müller MJ; Department of Human Nutrition, Institute of Human Nutrition and Food Sciences, Christian-Albrechts University, 24105, Kiel, Germany.; Braun W; Department of Human Nutrition, Institute of Human Nutrition and Food Sciences, Christian-Albrechts University, 24105, Kiel, Germany.; García-Almeida JM; Department of Endocrinology and Nutrition, Virgen de la Victoria Hospital, Malaga University, 29010, Malaga, Spain.; Palmeira AL; CIDEFES, Universidade Lusófona, Lisboa, Portugal.; Santos I; Laboratório de Nutrição, Faculdade de Medicina, Centro Académico de Medicina de Lisboa, Universidade de Lisboa, Lisboa, Portugal.; Larsen SC; Research Unit for Dietary Studies at the Parker Institute, Bispebjerg and Frederiksberg Hospital, The Capital Region, Frederiksberg, Denmark.; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, Denmark.; Zhang X; Shenzhen Key Laboratory of Metabolic Health, Center for Energy Metabolism and Reproduction, Shenzhen Institute of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China.; Speakman JR; Shenzhen Key Laboratory of Metabolic Health, Center for Energy Metabolism and Reproduction, Shenzhen Institute of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China.; School of Biological Sciences, University of Aberdeen, Aberdeen, UK.; Plank LD; Department of Surgery, University of Auckland, Auckland, New Zealand.; Swinburn BA; School of Population Health, University of Auckland, Auckland, New Zealand.; Ssensamba JT; Center for Innovations in Health Africa (CIHA Uganda), Kampala, Uganda.; Makerere University Walter Reed Project, Kampala, Uganda.; Shiose K; Faculty of Education, University of Miyazaki, Miyazaki, Japan.; Cyrino ES; Metabolism, Nutrition, and Exercise Laboratory. Physical Education and Sport Center, State University of Londrina, Rod. Celso Garcia Cid, Km 380, 86057-970, Londrina-PR, Brazil.; Bosy-Westphal A; Department of Human Nutrition, Institute of Human Nutrition and Food Sciences, Christian-Albrechts University, 24105, Kiel, Germany.; Heymsfield SB; Pennington Biomedical Research Center, Baton Rouge, LA, 70808, USA.; Lukaski H; Department of Kinesiology and Public Health Education, Hyslop Sports Center, University of North Dakota Grand Forks, Grand Forks, ND, 58202, USA.; Sardinha LB; Exercise and Health Laboratory, CIPER, Faculdade de Motricidade Humana, Universidade de Lisboa, 1499-002, Lisbon, Portugal.; Wells JC; Population, Policy & Practice Research and Teaching Department, UCL Great Ormond Street Institute of Child Health, London, UK.; Marini E; Department of Life and Environmental Sciences, University of Cagliari, Cittadella Universitaria, Monserrato, 09042, Cagliari, Italy.

Publisher: Nature Publishing Group Country of Publication: England NLM ID: 8804070 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1476-5640 (Electronic) Linking ISSN: 09543007 NLM ISO Abbreviation: Eur J Clin Nutr Subsets: MEDLINE

Flanagan EW; Pennington Biomedical Research Center, Baton Rouge, Louisiana, USA.; Spann R; Pennington Biomedical Research Center, Baton Rouge, Louisiana, USA.; Berry SE; Department of Nutritional Sciences, King's College London, London, UK.; Berthoud HR; Pennington Biomedical Research Center, Baton Rouge, Louisiana, USA.; Broyles S; Pennington Biomedical Research Center, Baton Rouge, Louisiana, USA.; Foster GD; WW International, New York, New York, USA.; Center for Weight and Eating Disorders, Perelman School of Medicine, University of Pennsylvania, Philadelphia, Pennsylvania, USA.; Krakoff J; Obesity and Diabetes Clinical Research Section, Phoenix Epidemiology & Clinical Research Branch, NIDDK-Phoenix, Phoenix, Arizona, USA.; Loos RJF; Novo Nordisk Foundation Center for Basic Metabolic Research, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark.; The Charles Bronfman Institute for Personalized Medicine, Icahn School of Medicine at Mount Sinai, New York, New York, USA.; Lowe MR; Drexel University, Philadelphia, Pennsylvania, USA.; Ostendorf DM; Department of Medicine, Anschutz Health and Wellness Center, University of Colorado Anschutz Medical Campus, Aurora, Colorado, USA.; Division of Endocrinology, Metabolism, and Diabetes, Department of Medicine, University of Colorado Anschutz Medical Campus, Aurora, Colorado, USA.; Powell-Wiley TM; Social Determinants of Obesity and Cardiovascular Risk Laboratory, Cardiovascular Branch, Division of Intramural Research, National Heart, Lung, and Blood Institute, National Institutes of Health, Bethesda, Maryland, USA.; Intramural Research Program, National Institute on Minority Health and Health Disparities, National Institutes of Health, Bethesda, Maryland, USA.; Redman LM; Pennington Biomedical Research Center, Baton Rouge, Louisiana, USA.; Rosenbaum M; Division of Molecular Genetics and Irving Center for Clinical and Translational Research, Columbia University Irving Medical Center, New York, New York, USA.; Schauer PR; Pennington Biomedical Research Center, Baton Rouge, Louisiana, USA.; Seeley RJ; Department of Surgery, University of Michigan, Ann Arbor, Michigan, USA.; Swinburn BA; School of Population Health, University of Auckland, Auckland, New Zealand.; Hall K; National Institute of Diabetes and Digestive and Kidney Diseases, Bethesda, Maryland, USA.; Ravussin E; Pennington Biomedical Research Center, Baton Rouge, Louisiana, USA.

Publisher: John Wiley & Sons Country of Publication: United States NLM ID: 101264860 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1930-739X (Electronic) Linking ISSN: 19307381 NLM ISO Abbreviation: Obesity (Silver Spring) Subsets: MEDLINE

Swinburn BA; Professor of Population Nutrition and Global Health, School of Population Health, The University of Auckland, Private Bag 92019, Auckland, New Zealand.

Publisher: Pasifika Medical Association Group Country of Publication: New Zealand NLM ID: 0401067 Publication Model: Electronic Cited Medium: Internet ISSN: 1175-8716 (Electronic) Linking ISSN: 00288446 NLM ISO Abbreviation: N Z Med J Subsets: MEDLINE

Economos CD; Friedman School of Nutrition Science and Policy, Tufts University, Tufts University, 150 Harrison Ave., Boston, MA, 02111, USA. christina.economos@tufts.edu.; Calancie L; Friedman School of Nutrition Science and Policy, Tufts University, Tufts University, 150 Harrison Ave., Boston, MA, 02111, USA.; Korn AR; Friedman School of Nutrition Science and Policy, Tufts University, Tufts University, 150 Harrison Ave., Boston, MA, 02111, USA.; Allender S; Institute for Health Transformation, Deakin University, Geelong, Australia.; Appel JM; Friedman School of Nutrition Science and Policy, Tufts University, Tufts University, 150 Harrison Ave., Boston, MA, 02111, USA.; Bakun P; Friedman School of Nutrition Science and Policy, Tufts University, Tufts University, 150 Harrison Ave., Boston, MA, 02111, USA.; Hennessy E; Friedman School of Nutrition Science and Policy, Tufts University, Tufts University, 150 Harrison Ave., Boston, MA, 02111, USA.; Hovmand PS; Center for Community Health Integration, Case Western Reserve University, Cleveland, OH, USA.; Kasman M; Economic Studies, Brookings, Washington, D.C., USA.; Nichols M; Institute for Health Transformation, Deakin University, Geelong, Australia.; Pachucki MC; Sociology and Computational Social Science Institute, University of Massachusetts, Amherst, MA, USA.; Swinburn BA; School of Population Health, University of Auckland, Auckland, New Zealand.; Tovar A; Behavioral and Social Sciences, Brown University, Providence, RI, USA.; Hammond RA; Economic Studies, Brookings, Washington, D.C., USA.; Brown School, Washington University in St Louis, St Louis, MO, USA.; Santa Fe Institute, Santa Fe, NM, USA.

Publisher: BioMed Central Country of Publication: England NLM ID: 100968562 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2458 (Electronic) Linking ISSN: 14712458 NLM ISO Abbreviation: BMC Public Health Subsets: MEDLINE

de Silva-Sanigorski AM; Bell AC; Kremer P; Nichols M; Crellin M; Smith M; Sharp S; de Groot F; Carpenter L; Boak R; Robertson N; Swinburn BA

American Journal of Clinical Nutrition; Apr2010, Vol. 91 Issue 4, p831-840, 10p

Sanigorski AM; Bell AC; Swinburn BA; Sanigorski, Andrea M; Bell, A Colin; Swinburn, Boyd A

Public Health Nutrition. Feb2007, Vol. 10 Issue 2, p152-157. 6p.

Swinburn BA; Walter LG; Arroll B; Tilyard MW; Russell DG

American Journal of Public Health (AM J PUBLIC HEALTH), Feb1998; 88(2): 288-291. (4p)

La Fontaine HA; Crowe TC; Swinburn BA; Gibbons CJ; La Fontaine, Helen A; Crowe, Timothy C; Swinburn, Boyd A; Gibbons, Carl J

Public Health Nutrition. Jun2004, Vol. 7 Issue 4, p563-568. 6p.

Swinburn BA; Caterson I; Seidell JC; James WPT; Swinburn, B A; Caterson, I; Seidell, J C; James, W P T

Public Health Nutrition. Feb2004 Supplement, Vol. 7, p123-146. 24p.