학술논문
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1~10
Academic Journal
Mallet, J.; Billiet, P.-A.; Scarton, M.; Benichou, N.; Bobot, M.; Chaibi, K.; Hertig, A.; Hadchouel, J.; Dreyfuss, D.; Gaudry, S.; Placier, S.
In: Intensive Care Medicine Experimental . (Intensive Care Medicine Experimental, December 2023, 11(1))
Academic Journal
SCARTON, M.; Buob, D.; Brochériou, I.; Bruneval, P.; Karras, A.; Boffa, J.J.; Georgin-Lavialle, S.; Belenfant, X.; Caudwell, V.; Massy, Z.; Isnard-Bagnis, C.; François, H.
In Kidney International Reports February 2022 7(2) Supplement:S91-S93
Academic Journal
Mathurin, M.; Chardonnet, S.; Scarton, M.; Savey, L.; Grateau, G.; François, H.; Georgin-Lavialle, S.; Buob, D.
In La revue de médecine interne December 2023 44 Supplement 2:A360-A361
Academic Journal
Buob, D.; Scarton, M.; Brocheriou, I.; Karras, A.; Belenfant, X.; Rabant, M.; Caudwell, V.; Georgin-Lavialle, S.; François, H.
In Nephrologie et Thérapeutique September 2022 18(5):317-318
Academic Journal
Mallet, J.; Scarton, M.; Billiet, P.A.; Benichou, N.; Placier, S.; Dreyfuss, D.; Hadchouel, J.; Gaudry, S.
In Nephrologie et Thérapeutique September 2022 18(5):475-475
Academic Journal
In: Journal of Food Science and Technology . (Journal of Food Science and Technology, May 2021, 58(5):1819-1828)
Academic Journal
Capriles, V.D.; Valéria de Aguiar, E.; Garcia dos Santos, F.; Fernández, M.E.A.; de Melo, B.G.; Tagliapietra, B.L.; Scarton, M.; Clerici, M.T.P.S.; Conti, A.C.
In: Food Research International . (Food Research International, November 2023, 173)
Sensory Analysis Tools in Developing Gluten-Free Bakery and Pasta Products and Their Quality Control
Book
Capriles, V.D.; de Aguiar, E.V.; Santos, F.G.; Fernández, M.E.A.; de Melo, B.G.; Tagliapietra, B.L.; Scarton, M.; Clerici, M.T.P.S.; Conti, A.C.
In: Designing Gluten Free Bakery and Pasta Products . (Designing Gluten Free Bakery and Pasta Products, 1 January 2023, :307-359)
Gluten-free pastas: ingredients and processing for technological and nutritional quality improvement
Academic Journal
In: Food Science and Technology (Brazil) . (Food Science and Technology (Brazil), 15 August 2022, 42)
Academic Journal
In: BioMed Research International . (BioMed Research International, 2013, 2013)
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제한된 항목
[AR] SCARTON, M.
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