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발행년	- (예 : 2010-2015)

Enzymatic hydrolysis for functionalisation of watermelon seed protein from ultrasound-assisted extraction in comparison to soy protein isolate

Academic Journal

Şenol, E.; Özçelik, B.; Neidhart, S.; Leitenberger, M.; Jekle, M.

In: International Journal of Food Science and Technology. (International Journal of Food Science and Technology, February 2024, 59(2):854-863)

Full Text (Wiley Journals) Full Text (Wiley-DB) Web of Science JCR 저널정보 Scopus Find it@PNU

Colour inheritance in cactus pear ( Opuntia ficus-indica) fruits.

Academic Journal

Felker, P.; Stintzing, F. C.; Müssig, E.; Leitenberger, M.; Carle, R.; Vogt, T.; Bunch, R.

Annals of Applied Biology. Jun2008, Vol. 152 Issue 3, p307-318. 12p. 3 Color Photographs, 3 Diagrams, 3 Charts.

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Structural studies of the arabinogalactans in Mangifera indica L. fruit exudate

Academic Journal

Nagel, A.; Leitenberger, M.; Carle, R.; Neidhart, S.; Conrad, J.

In: Food Hydrocolloids. (Food Hydrocolloids, 1 December 2016, 61:555-566)

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Near-infrared reflectance spectroscopy for the rapid discrimination of kernels and flours of different wheat species

Academic Journal

Ziegler, J.U.; Leitenberger, M.; Carle, R.; Schweiggert, R.M.; Longin, C.F.H.; Würschum, T.

In: Journal of Food Composition and Analysis. (Journal of Food Composition and Analysis, 1 August 2016, 51:30-36)

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Effect of ethylene and 1-methylcyclopropene on bitter compounds in carrots (Daucus carota L.)

Academic Journal

Kramer, M.; Leitenberger, M.; Carle, R.; Kammerer, D.R.; Bufler, G.; Ulrich, D.; Conrad, J.

In: Postharvest Biology and Technology. (Postharvest Biology and Technology, November 2012, 73:28-36)

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Quantification of Polyacetylenes in Apiaceous Plants by High-Performance Liquid Chromatography Coupled with Diode Array Detection

Academic Journal

Kramer, M.; Mμhleis, A.; Leitenberger, M.; Carle, R.; Kammerer, D.R.; Conrad, J.; Beifuss, U.

In: Zeitschrift fur Naturforschung - Section C Journal of Biosciences. (Zeitschrift fur Naturforschung - Section C Journal of Biosciences, August 2011, 66(7-8):319-327)

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Evaluation of fruit authenticity and determination of the fruit content of fruit products using FT-NIR spectroscopy of cell wall components

Academic Journal

Kurz, C.; Leitenberger, M.; Carle, R.; Schieber, A.

In: Food Chemistry. (Food Chemistry, 15 March 2010, 119(2):806-812)

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LC-separation of derivatized DL-amino acids by aminopropylsilica-bonded Marfey's reagent and analog

Academic Journal

Brückner, H.; Leitenberger, M.

In: Chromatographia. (Chromatographia, 1996, 42(11-12):683-689)

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Non-destructive determination of maturity of Thai mangoes by near-infrared spectroscopy

Book

Mahayothee, B.; Mühlbauer, W.; Neidhart, S.; Leitenberger, M.; Carle, R.

In: VII International Mango Symposium. (Acta Horticulturae, 1 February 2004, 645:581-588)

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