부산대학교 도서관

Turicchi, Jake; O'Driscoll, Ruairi; Finlayson, Graham; Duarte, Cristiana; Palmeira, A L; Larsen, Sofus C; Heitmann, Berit L; Stubbs, R James

JMIR mHealth and uHealth, Vol 8, Iss 9, p e17977 (2020)

Larsen, Sofus C ; Heitmann, Berit L

In The Journal of Nutrition May 2019 149(5):824-830

Händel, Mina N; Rohde, Jeanett F; Larsen, Sofus C; Sørensen, Thorkild I A; Heitmann, Berit L

Nutrition Reviews. Oct2025, Vol. 8 Issue 10, p1827-1842. 16p.

Olsen, Nanna J ; Ängquist, Lars ; Larsen, Sofus C ; Linneberg, Allan ; Skaaby, Tea ; Husemoen, Lise Lotte N ; Toft, Ulla ; Tjønneland, Anne ; Halkjær, Jytte ; Hansen, Torben ; Pedersen, Oluf ; Overvad, Kim ; Ahluwalia, Tarunveer S ; Sørensen, Thorkild IA ; Heitmann, Berit L

In The American Journal of Clinical Nutrition September 2016 104(3):816-826

Larsen, Sofus C ; Ängquist, Lars ; Østergaard, Jane N ; Ahluwalia, Tarunveer S ; Vimaleswaran, Karani S ; Roswall, Nina ; Mortensen, Lotte M ; Nielsen, Birgit M ; Tjønneland, Anne ; Wareham, Nicholas J ; Palli, Domenico ; Masala, Giovanna ; Saris, Wim HM ; van der A, Daphne L ; Boer, Jolanda MA ; Feskens, Edith JM ; Boeing, Heiner ; Jakobsen, Marianne U ; Loos, Ruth JF ; Sørensen, Thorkild IA ; Overvad, Kim

In The Journal of Nutrition March 2016 146(3):603-611

Roswall, Nina; Ängquist, Lars; Ahluwalia, Tarunveer S; Romaguera, Dora; Larsen, Sofus C; Østergaard, Jane N; Halkjær, Jytte; Vimaleswaran, Karani S; Wareham, Nicolas J; Bendinelli, Benedetta; Palli, Domenico; Boer, Jolanda MA; van der A, Daphne L; Boeing, Heiner; Loos, Ruth JF; Sørensen, Thorkild IA; Tjønneland, Anne

In The American Journal of Clinical Nutrition October 2014 100(4):1188-1197

Larsen, Sofus C; Ängquist, Lars; Ahluwalia, Tarunveer Singh; Skaaby, Tea; Roswall, Nina; Tjønneland, Anne; Halkjær, Jytte; Overvad, Kim; Pedersen, Oluf; Hansen, Torben; Linneberg, Allan; Husemoen, Lise Lotte N; Toft, Ulla; Heitmann, Berit L; Sørensen, Thorkild IA

In The American Journal of Clinical Nutrition April 2014 99(4):957-965

Zhang H; Research Unit for Diet and Health, The Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; Vasileiou A; Department of Food Science, University of Copenhagen, Copenhagen, Denmark.; Searle D; Center for Clinical Research and Prevention, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; Larsen SC; Research Unit for Diet and Health, The Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; Section for General Practice, Department of Public Health, University of Copenhagen, Copenhagen, Denmark.; Senior AM; Charles Perkins Centre, University of Sydney, Sydney, New South Wales, Australia.; School of Life and Environmental Sciences, University of Sydney, Sydney, New South Wales, Australia.; Sydney Precision Data Science Centre, University of Sydney, Sydney, New South Wales, Australia.; Magkos F; Department of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark.; Ward LC; School of Chemistry and Molecular Biosciences, The University of Queensland, Brisbane, Queensland, Australia.; Horgan G; Biomathematics and Statistics Scotland, BioSS, Aberdeen, UK.; Santos I; Laboratório de Nutrição, Faculdade de Medicina, Centro Académico de Medicina de Lisboa, Universidade de Lisboa, Lisbon, Portugal.; Instituto de Saúde Ambiental (ISAMB), Faculdade de Medicina, Universidade de Lisboa, Lisbon, Portugal.; CIDEFES, Universidade Lusófona & CIFI2D, Universidade do Porto, Portugal.; Palmeira AL; CIDEFES, Universidade Lusófona & CIFI2D, Universidade do Porto, Portugal.; Simpson SJ; Charles Perkins Centre, University of Sydney, Sydney, New South Wales, Australia.; School of Life and Environmental Sciences, University of Sydney, Sydney, New South Wales, Australia.; Raubenheimer D; Charles Perkins Centre, University of Sydney, Sydney, New South Wales, Australia.; School of Life and Environmental Sciences, University of Sydney, Sydney, New South Wales, Australia.; Stubbs RJ; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, UK.; Heitmann BL; Research Unit for Diet and Health, The Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; Section for General Practice, Department of Public Health, University of Copenhagen, Copenhagen, Denmark.; Charles Perkins Centre, University of Sydney, Sydney, New South Wales, Australia.

Publisher: John Wiley & Sons Country of Publication: United States NLM ID: 101264860 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1930-739X (Electronic) Linking ISSN: 19307381 NLM ISO Abbreviation: Obesity (Silver Spring) Subsets: MEDLINE

Silva AM; Exercise and Health Laboratory, CIPER, Faculdade de Motricidade Humana, Universidade de Lisboa, 1499-002, Lisbon, Portugal. analiza@fmh.ulisboa.pt.; Campa F; Department of Biomedical Science, University of Padova, 35100, Padova, Italy.; Stagi S; Department of Life and Environmental Sciences, University of Cagliari, Cittadella Universitaria, Monserrato, 09042, Cagliari, Italy.; Gobbo LA; Skeletal Muscle Assessment Laboratory, Physical Education Department, School of Technology and Science, São Paulo State University, Presidente Prudente, 19060-900, Brazil.; Buffa R; Department of Life and Environmental Sciences, University of Cagliari, Cittadella Universitaria, Monserrato, 09042, Cagliari, Italy.; Toselli S; Department for Life Quality Studies, University of Bologna, 47921, Rimini, Italy.; Silva DAS; Research Center of Kinanthropometry and Human Performance, Sports Center, Universidade Federal de Santa Catarina, Florianópolis, Brazil.; Gonçalves EM; Growth and Development Laboratory, Center for Investigation in Pediatrics (CIPED), School of Medical Sciences, University of Campinas (UNICAMP), Campinas, 13083-887, Brazil.; Langer RD; Growth and Development Laboratory, Center for Investigation in Pediatrics (CIPED), School of Medical Sciences, University of Campinas (UNICAMP), Campinas, 13083-887, Brazil.; Guerra-Júnior G; Growth and Development Laboratory, Center for Investigation in Pediatrics (CIPED), School of Medical Sciences, University of Campinas (UNICAMP), Campinas, 13083-887, Brazil.; Machado DRL; Laboratory of Kinanthropometry and Human Performance, School of Physical Education and Sport of Ribeirão Preto, University of São Paulo, 05508-030, São Paulo, Brazil.; Kondo E; Faculty of Health and Sport Sciences, University of Tsukuba, Ibaraki, 305-8574, Japan.; Sagayama H; Faculty of Health and Sport Sciences, University of Tsukuba, Ibaraki, 305-8574, Japan.; Omi N; Faculty of Health and Sport Sciences, University of Tsukuba, Ibaraki, 305-8574, Japan.; Yamada Y; National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, 566-0002, Japan.; Yoshida T; National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, 566-0002, Japan.; Fukuda W; Yokohama Sports Medical Center, Yokohama Sport Association, Kanagawa, 222-0036, Japan.; Gonzalez MC; Postgraduate Program in Nutrition and Food, Federal University of Pelotas, 96010-610 Pelotas, Brazil.; Orlandi SP; Nutrition Department, Federal University of Pelotas, 96010-610, Pelotas, Brazil.; Koury JC; Nutrition Institute, State University of Rio de Janeiro, 20550-013, Rio de Janeiro, Brazil.; Moro T; Department of Biomedical Science, University of Padova, 35100, Padova, Italy.; Paoli A; Department of Biomedical Science, University of Padova, 35100, Padova, Italy.; Kruger S; Centre of Excellence for Nutrition, North-West University, Potchefstroom, 2520, South Africa.; Schutte AE; School of Population Health, University of New South Wales, The George Institute for Global Health, Sydney, NSW, Australia.; Andreolli A; University of Rome Tor Vergata, Rome, Italy.; Earthman CP; University of Delaware, Newark, DE, USA.; Fuchs-Tarlovsky V; Hospital General de México, Dr. Eduardo Liceaga, Ciudad de México, Mexico.; Irurtia A; National Institute of Physical Education of Catalonia (INEFC), University of Barcelona (UB), Barcelona, Spain.; Castizo-Olier J; School of Health Sciences, TecnoCampus, Pompeu Fabra University, Barcelona, Spain.; Mascherini G; Department of Experimental and Clinical Medicine, University of Florence, Firenze, Italy.; Petri C; Department of Sports and Computer Science, Section of Physical Education and Sports, Universidad Pablo de Olavide, Seville, Spain.; Busert LK; Population, Policy & Practice Research and Teaching Department, UCL Great Ormond Street Institute of Child Health, London, UK.; Cortina-Borja M; Population, Policy & Practice Research and Teaching Department, UCL Great Ormond Street Institute of Child Health, London, UK.; Bailey J; International Rescue Committee, New York, NY, 10168, USA.; Tausanovitch Z; International Rescue Committee, New York, NY, 10168, USA.; Lelijveld N; Emergency Nutrition Network (ENN), OX5 2DN, Kiddlington, UK.; Ghazzawi HA; Department of Nutrition and Food Technology, School of Agriculture, The University of Jordan, Amman, Jordan.; Amawi AT; Department of Physical and Health Education, Faculty of Educational Sciences, Al-Ahliyya Amman University, Al-Salt, Jordan.; Tinsley G; Energy Balance & Body Composition Laboratory, Department of Kinesiology & Sport Management, Texas Tech University, Lubbock, TX, 79409, USA.; Kangas ST; International Rescue Committee, New York, NY, 10168, USA.; Salpéteur C; Department of Expertise and Advocacy, Action contre la Faim, 93358, Montreuil, France.; Vázquez-Vázquez A; Population, Policy & Practice Research and Teaching Department, UCL Great Ormond Street Institute of Child Health, London, UK.; Fewtrell M; Population, Policy & Practice Research and Teaching Department, UCL Great Ormond Street Institute of Child Health, London, UK.; Ceolin C; Department of Medicine (DIMED), Geriatrics Division, University of Padova, Padova, 35128, Italy.; Sergi G; Department of Medicine (DIMED), Geriatrics Division, University of Padova, Padova, 35128, Italy.; Ward LC; School of Chemistry and Molecular Biosciences, The University of Queensland, Brisbane, QLD, 4072, Australia.; Heitmann BL; Research Unit for Dietary Studies, The Parker Institute, Frederiksberg and Bispebjerg Hospital, Copenhagen, Denmark.; Section for general Practice, Department of Public Health, University of Copenhagen, Copenhagen, Denmark.; da Costa RF; Department of Physical Education, Research Group in Physical Activity and Health, Federal University of Rio Grande do Norte, Natal, Brazil.; Vicente-Rodriguez G; Faculty of Health and Sport Science FCSD, Department of Physiatry and Nursing, University of Zaragoza, 50009, Zaragoza, Spain.; Cremasco MM; Laboratory of Anthropology, Anthropometry and Ergonomics, Department of Life Sciences and Systems Biology, University of Torino, 10123, Torino, Italy.; Moroni A; Laboratory of Anthropology, Anthropometry and Ergonomics, Department of Life Sciences and Systems Biology, University of Torino, 10123, Torino, Italy.; Shepherd J; University of Hawaii Cancer Center, Honolulu, HI, USA.; Moon J; United States Sports Academy, Daphne, AL, 36526, USA.; Knaan T; Weight Management, Metabolism & Sports Nutrition Clinic, Metabolic Lab, Tel-Aviv, Tel Aviv-Yafo, Israel.; Müller MJ; Department of Human Nutrition, Institute of Human Nutrition and Food Sciences, Christian-Albrechts University, 24105, Kiel, Germany.; Braun W; Department of Human Nutrition, Institute of Human Nutrition and Food Sciences, Christian-Albrechts University, 24105, Kiel, Germany.; García-Almeida JM; Department of Endocrinology and Nutrition, Virgen de la Victoria Hospital, Malaga University, 29010, Malaga, Spain.; Palmeira AL; CIDEFES, Universidade Lusófona, Lisboa, Portugal.; Santos I; Laboratório de Nutrição, Faculdade de Medicina, Centro Académico de Medicina de Lisboa, Universidade de Lisboa, Lisboa, Portugal.; Larsen SC; Research Unit for Dietary Studies at the Parker Institute, Bispebjerg and Frederiksberg Hospital, The Capital Region, Frederiksberg, Denmark.; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, Denmark.; Zhang X; Shenzhen Key Laboratory of Metabolic Health, Center for Energy Metabolism and Reproduction, Shenzhen Institute of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China.; Speakman JR; Shenzhen Key Laboratory of Metabolic Health, Center for Energy Metabolism and Reproduction, Shenzhen Institute of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China.; School of Biological Sciences, University of Aberdeen, Aberdeen, UK.; Plank LD; Department of Surgery, University of Auckland, Auckland, New Zealand.; Swinburn BA; School of Population Health, University of Auckland, Auckland, New Zealand.; Ssensamba JT; Center for Innovations in Health Africa (CIHA Uganda), Kampala, Uganda.; Makerere University Walter Reed Project, Kampala, Uganda.; Shiose K; Faculty of Education, University of Miyazaki, Miyazaki, Japan.; Cyrino ES; Metabolism, Nutrition, and Exercise Laboratory. Physical Education and Sport Center, State University of Londrina, Rod. Celso Garcia Cid, Km 380, 86057-970, Londrina-PR, Brazil.; Bosy-Westphal A; Department of Human Nutrition, Institute of Human Nutrition and Food Sciences, Christian-Albrechts University, 24105, Kiel, Germany.; Heymsfield SB; Pennington Biomedical Research Center, Baton Rouge, LA, 70808, USA.; Lukaski H; Department of Kinesiology and Public Health Education, Hyslop Sports Center, University of North Dakota Grand Forks, Grand Forks, ND, 58202, USA.; Sardinha LB; Exercise and Health Laboratory, CIPER, Faculdade de Motricidade Humana, Universidade de Lisboa, 1499-002, Lisbon, Portugal.; Wells JC; Population, Policy & Practice Research and Teaching Department, UCL Great Ormond Street Institute of Child Health, London, UK.; Marini E; Department of Life and Environmental Sciences, University of Cagliari, Cittadella Universitaria, Monserrato, 09042, Cagliari, Italy.

Publisher: Nature Publishing Group Country of Publication: England NLM ID: 8804070 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1476-5640 (Electronic) Linking ISSN: 09543007 NLM ISO Abbreviation: Eur J Clin Nutr Subsets: MEDLINE

Mattila, Elina; Hansen, Susanne; Bundgaard, Lise; Ramsey, Lauren; Dunning, Alice; Silva, Marlene N; Harjumaa, Marja; Ermes, Miikka; Marques, Marta M; Matos, Marcela; Larsen, Sofus C; Encantado, Jorge; Santos, Inês; Horgan, Graham; O'Driscoll, Ruairi; Turicchi, Jake; Duarte, Cristiana; Palmeira, António L; Stubbs, R James; Heitmann, Berit Lilienthal; Lähteenmäki, Liisa

Journal of Medical Internet Research. January 10, 2022, Vol. 24 Issue 1

Larsen SC; Research Unit for Dietary Studies, Bispebjerg and Frederiksberg Hospital, The Parker Institute, Frederiksberg, Denmark.; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, Denmark.; Rohde JF; Research Unit for Dietary Studies, Bispebjerg and Frederiksberg Hospital, The Parker Institute, Frederiksberg, Denmark.; Olsen NJ; Research Unit for Dietary Studies, Bispebjerg and Frederiksberg Hospital, The Parker Institute, Frederiksberg, Denmark.; Østergaard JN; Steno Diabetes Center Aarhus, Aarhus University Hospital, Aarhus, Denmark.; Heitmann BL; Research Unit for Dietary Studies, Bispebjerg and Frederiksberg Hospital, The Parker Institute, Frederiksberg, Denmark.; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, Denmark.; The Boden Collaboration, Charles Perkins Centre, The University of Sydney, Sydney, NSW, Australia.; Specht IO; Research Unit for Dietary Studies, Bispebjerg and Frederiksberg Hospital, The Parker Institute, Frederiksberg, Denmark.; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, Denmark.

Publisher: Frontiers Research Foundation Country of Publication: Switzerland NLM ID: 101550902 Publication Model: eCollection Cited Medium: Print ISSN: 1664-1078 (Print) Linking ISSN: 16641078 NLM ISO Abbreviation: Front Psychol Subsets: PubMed not MEDLINE

Palmeira AL; CIDEFES, Lusófona University, Lisbon, Portugal.; Sánchez-Oliva D; Department of Didactics of Musical, Plastic and Body Expression, Faculty of Sports Sciences, University of Extremadura, Cáceres, Spain.; Encantado J; CIPER-FMH, University of Lisbon, Lisbon, Portugal.; Marques MM; CIPER-FMH, University of Lisbon, Lisbon, Portugal.; Trinity College Dublin, ADAPT SFI Research Centre & Trinity Centre for Practice and Healthcare Innovation, College Green, Dublin 2, Ireland.; Santos I; CIDEFES, Lusófona University, Lisbon, Portugal.; Duarte C; Appetite Control and Energy Balance Group, School of Psychology, University of Leeds, Leeds, UK.; Matos M; Center for Research in Neuropsychology and Cognitive-Behavioural Intervention (CINEICC), University of Coimbra, Coimbra, Portugal.; Larsen SC; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, The Capital Region, Copenhagen, Denmark.; Horgan G; Biomathematics & Statistics Scotland, Aberdeen, UK.; Teixeira PJ; CIPER-FMH, University of Lisbon, Lisbon, Portugal.; Heitmann BL; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, The Capital Region, Copenhagen, Denmark.; Department of Public Health, Section for General Medicine, University of Copenhagen, Copenhagen, Denmark.; Stubbs RJ; Appetite Control and Energy Balance Group, School of Psychology, University of Leeds, Leeds, UK.

Publisher: Wiley-Blackwell Country of Publication: England NLM ID: 9605409 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2044-8287 (Electronic) Linking ISSN: 1359107X NLM ISO Abbreviation: Br J Health Psychol Subsets: MEDLINE

Larsen SC; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; O'Driscoll R; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, UK.; Horgan G; Biomathematics and Statistics Scotland, Aberdeen, UK.; Mikkelsen MK; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; Specht IO; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; Rohde JF; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; Turicchi J; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, UK.; Santos I; CIDEFES, Universidade Lusófona, Lisbon, Portugal.; Encantado J; CIDEFES, Universidade Lusófona, Lisbon, Portugal.; Duarte C; School of Education, Language and Psychology, York St John University, York, UK.; Ward LC; School of Chemistry and Molecular Biosciences, The University of Queensland, Brisbane, Queensland, Australia.; Palmeira AL; CIDEFES, Universidade Lusófona, Lisbon, Portugal.; Stubbs RJ; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, UK.; Heitmann BL; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; The Boden Institute of Obesity, Nutrition, Exercise & Eating Disorders, The University of Sydney, Sydney, New South Wales, Australia.; Department of Public Health, Section for General Practice, University of Copenhagen, Copenhagen, Denmark.

Publisher: John Wiley & Sons Country of Publication: United States NLM ID: 101264860 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1930-739X (Electronic) Linking ISSN: 19307381 NLM ISO Abbreviation: Obesity (Silver Spring) Subsets: MEDLINE

Heitmann BL; Research Unit for Dietary Studies at The Parker Institute, Bispebjerg and Frederiksberg Hospital, Part of the Copenhagen University Hospital, Frederiksberg, 2000, Denmark. Berit.lilienthal.heitmann@regionh.dk.; The Boden Initiative, The Charles Perkins Centre, The University of Sydney, Sydney, NSW, 2006, Australia. Berit.lilienthal.heitmann@regionh.dk.; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, 1353, Denmark. Berit.lilienthal.heitmann@regionh.dk.; Køster-Rasmussen R; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, 1353, Denmark.; Meyer LB; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, 1353, Denmark.; Larsen SC; Research Unit for Dietary Studies at The Parker Institute, Bispebjerg and Frederiksberg Hospital, Part of the Copenhagen University Hospital, Frederiksberg, 2000, Denmark.; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, 1353, Denmark.; Thorsteinsdottir F; Research Unit for Dietary Studies at The Parker Institute, Bispebjerg and Frederiksberg Hospital, Part of the Copenhagen University Hospital, Frederiksberg, 2000, Denmark.; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, 1353, Denmark.; Sandholdt CT; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, 1353, Denmark.; Bojsen-Møller KN; Department of Respiratory Diseases and Endocrinology, Amager and Hvidovre Hospital, Part of the Copenhagen University Hospital, Hvidovre, 2650, Denmark.; Department of Clinical Medicine, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark.; Overbeck G; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, 1353, Denmark.; Waldorff FB; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, 1353, Denmark.; Kousgaard MB; The Boden Initiative, The Charles Perkins Centre, The University of Sydney, Sydney, NSW, 2006, Australia.; Specht IO; Research Unit for Dietary Studies at The Parker Institute, Bispebjerg and Frederiksberg Hospital, Part of the Copenhagen University Hospital, Frederiksberg, 2000, Denmark.; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, 1353, Denmark.; Dirksen C; Department of Respiratory Diseases and Endocrinology, Amager and Hvidovre Hospital, Part of the Copenhagen University Hospital, Hvidovre, 2650, Denmark.; Department of Clinical Medicine, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark.

Publisher: Current Medicine Group Country of Publication: United States NLM ID: 101578283 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2162-4968 (Electronic) Linking ISSN: 21624968 NLM ISO Abbreviation: Curr Obes Rep Subsets: MEDLINE

Rohde, Jeanett F; Larsen, Sofus C; Ängquist, Lars; Olsen, Nanna J; Stougaard, Maria; Mortensen, Erik L; Heitmann, Berit L

Public Health Nutrition. Nov2017, Vol. 20 Issue 16, p2988-2997. 10p.

Larsen SC; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, The Capital Region, Frederiksberg, Denmark.; Turicchi J; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Christensen GL; Department of Clinical Biochemistry, Rigshospitalet, Glostrup, Denmark.; Larsen CS; Department of Clinical Biochemistry, Rigshospitalet, Glostrup, Denmark.; Jørgensen NR; Department of Clinical Biochemistry, Rigshospitalet, Glostrup, Denmark.; Department of Clinical Medicine, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark.; Mikkelsen MK; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, The Capital Region, Frederiksberg, Denmark.; Horgan G; Biomathematics and Statistics Scotland, Aberdeen, United Kingdom.; O'Driscoll R; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Michalowska J; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Department of Treatment of Obesity, Metabolic Disorders and Clinical Dietetics, Poznan University of Medical Sciences, Poznan, Poland.; Duarte C; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Scott SE; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Santos I; Laboratório de Nutrição, Faculdade de Medicina, Universidade de Lisboa, Lisbon, Portugal.; Centro Interdisciplinar para o Estudo da Performance Humana, Faculdade de Motricidade Humana, Universidade de Lisboa, Lisbon, Portugal.; Centro de Investigação em Desporto, Educação Física, Exercício e Saúde (CIDEFES), Universidade Lusófona, Lisbon, Portugal.; Encantado J; Centro Interdisciplinar para o Estudo da Performance Humana, Faculdade de Motricidade Humana, Universidade de Lisboa, Lisbon, Portugal.; Applied Psychology Research Center Capabilities & Inclusion (APPsyCI), Instituto Superior de Psicologia Aplicada (ISPA) - Instituto Universitário, Lisbon, Portugal.; Palmeira AL; Centro Interdisciplinar para o Estudo da Performance Humana, Faculdade de Motricidade Humana, Universidade de Lisboa, Lisbon, Portugal.; Centro de Investigação em Desporto, Educação Física, Exercício e Saúde (CIDEFES), Universidade Lusófona, Lisbon, Portugal.; Stubbs RJ; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Heitmann BL; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, The Capital Region, Frederiksberg, Denmark.; The Boden Institute of Obesity, Nutrition, Exercise & Eating Disorders, The University of Sydney, Sydney, NSW, Australia.; Department of Public Health, Section for General Practice, University of Copenhagen, Copenhagen, Denmark.

Publisher: Frontiers Research Foundation] Country of Publication: Switzerland NLM ID: 101555782 Publication Model: eCollection Cited Medium: Print ISSN: 1664-2392 (Print) Linking ISSN: 16642392 NLM ISO Abbreviation: Front Endocrinol (Lausanne) Subsets: MEDLINE

Vasileiou A; Department of Food Science, University of Copenhagen, Copenhagen, Denmark. Electronic address: kvasileiou9@gmail.com.; Searle D; The Parker Institute, Research Unit for Dietary Studies, Bispebjerg and Frederiksberg Hospital, Copenhagen, Denmark.; Larsen SC; The Parker Institute, Research Unit for Dietary Studies, Bispebjerg and Frederiksberg Hospital, Copenhagen, Denmark; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, Denmark.; Magkos F; Department of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark.; Horgan G; BioSS, Biomathematics and Statistics Scotland, Aberdeen, United Kingdom.; Stubbs RJ; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Santos I; Laboratório de Nutrição, Faculdade de Medicina, Centro Académico de Medicina de Lisboa, Universidade de Lisboa, Lisbon, Portugal; Instituto de Saúde Ambiental (ISAMB), Faculdade de Medicina, Universidade de Lisboa, Lisbon, Portugal; CIDEFES, Universidade Lusófona, Lisbon, Campo Grande, Lisbon, Portugal.; Palmeira AL; CIDEFES, Universidade Lusófona, Lisbon, Campo Grande, Lisbon, Portugal; CIFI2D, Universidade do Porto, Porto, Portugal.; Heitmann BL; The Parker Institute, Research Unit for Dietary Studies, Bispebjerg and Frederiksberg Hospital, Copenhagen, Denmark; The Research Unit for General Practice and Section of General Practice, Department of Public Health, University of Copenhagen, Copenhagen, Denmark; The Boden Group, The Charles Perkins Centre, Faculty of Medicine and Health, University of Sydney, Australia.

Publisher: Elsevier Science Country of Publication: United States NLM ID: 8802712 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-1244 (Electronic) Linking ISSN: 08999007 NLM ISO Abbreviation: Nutrition Subsets: MEDLINE

Stubbs RJ; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom, r.j.stubbs@leeds.ac.uk.; Duarte C; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Center for Research in Neuropsychology and Cognitive and Behavioral Intervention, University of Coimbra, Coimbra, Portugal.; Palmeira AL; Interdisciplinary Center for the Study of Human Performance (CIPER), Faculdade de Motricidade Humana, Universidade de Lisboa, Lisbon, Portugal.; Sniehotta FF; Population Health Sciences Institute, Faculty of Medical Sciences, Newcastle University, Newcastle, United Kingdom.; Horgan G; Biomathematics and Statistics Scotland (James Hutton Institute), Aberdeen, United Kingdom.; Larsen SC; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; Marques MM; Trinity Centre for Practice and Healthcare Innovation and ADAPT Centre, Trinity College Dublin, Dublin, Ireland.; Evans EH; Population Health Sciences Institute, Faculty of Medical Sciences, Newcastle University, Newcastle, United Kingdom.; Ermes M; VTT Technical Research Centre of Finland, Espoo, Finland.; Harjumaa M; VTT Technical Research Centre of Finland, Espoo, Finland.; Turicchi J; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; O'Driscoll R; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Scott SE; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Pearson B; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Ramsey L; School of Psychology, Faculty of Medicine and Health, University of Leeds, Leeds, United Kingdom.; Mattila E; VTT Technical Research Centre of Finland, Espoo, Finland.; Matos M; Center for Research in Neuropsychology and Cognitive and Behavioral Intervention, University of Coimbra, Coimbra, Portugal.; Sacher P; Childhood Nutrition Research Centre, University College London, London, United Kingdom.; Woodward E; European Association for the Study of Obesity, Teddington, United Kingdom.; Mikkelsen ML; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; Sainsbury K; Population Health Sciences Institute, Faculty of Medical Sciences, Newcastle University, Newcastle, United Kingdom.; Santos I; Interdisciplinary Center for the Study of Human Performance (CIPER), Faculdade de Motricidade Humana, Universidade de Lisboa, Lisbon, Portugal.; Laboratório de Nutrição, Faculdade de Medicina, Universidade de Lisboa, Lisboa, Portugal.; Encantado J; Interdisciplinary Center for the Study of Human Performance (CIPER), Faculdade de Motricidade Humana, Universidade de Lisboa, Lisbon, Portugal.; Stalker C; College of Life and Natural Sciences, University of Derby, Derby, United Kingdom.; Teixeira PJ; Interdisciplinary Center for the Study of Human Performance (CIPER), Faculdade de Motricidade Humana, Universidade de Lisboa, Lisbon, Portugal.; Heitmann BL; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark.; The Boden Institute of Obesity, Nutrition, Exercise and Eating Disorders, The University of Sydney, Sydney, New South Wales, Australia.; Department of Public Health, University of Copenhagen, Copenhagen, Denmark.

Publisher: Karger Country of Publication: Switzerland NLM ID: 101469429 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1662-4033 (Electronic) Linking ISSN: 16624025 NLM ISO Abbreviation: Obes Facts Subsets: MEDLINE

Zhang H; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, DK 2000 Frederiksberg, Denmark; Section for General Practice, Department of Public Health, University of Copenhagen, 1014 Copenhagen K, Denmark.; Senior AM; Charles Perkins Centre, University of Sydney, Sydney, 2006 New South Wales, Australia; School of Life and Environmental Sciences, University of Sydney, Sydney, 2006 New South Wales, Australia.; Saner C; Division of Pediatric Endocrinology, Diabetology and Metabolism, Department of Pediatrics, Inselspital, Bern University Hospital, University of Bern, 3010 Bern, Switzerland; Department of Biomedical Research, University of Bern, 3010 Bern, Switzerland; Murdoch Children's Research Institute, The Royal Children's Hospital, Parkville, VIC, 3052 Australia.; Olsen NJ; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, DK 2000 Frederiksberg, Denmark.; Larsen SC; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, DK 2000 Frederiksberg, Denmark.; Simpson SJ; Charles Perkins Centre, University of Sydney, Sydney, 2006 New South Wales, Australia; School of Life and Environmental Sciences, University of Sydney, Sydney, 2006 New South Wales, Australia.; Raubenheimer D; Charles Perkins Centre, University of Sydney, Sydney, 2006 New South Wales, Australia; School of Life and Environmental Sciences, University of Sydney, Sydney, 2006 New South Wales, Australia.; Heitmann BL; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, DK 2000 Frederiksberg, Denmark; Charles Perkins Centre, University of Sydney, Sydney, 2006 New South Wales, Australia; Section for General Practice, Department of Public Health, University of Copenhagen, 1014 Copenhagen K, Denmark. Electronic address: Berit.Lilienthal.Heitmann@regionh.dk.

Publisher: Elsevier Country of Publication: England NLM ID: 8309603 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1532-1983 (Electronic) Linking ISSN: 02615614 NLM ISO Abbreviation: Clin Nutr Subsets: MEDLINE

Palmeira AL; CIDEFES, Universidade Lusófona, Campo Grande, 376, 1749-024, Lisbon, Portugal. antonio.palmeira@ulusofona.pt.; Marques MM; Comprehensive Health Research Centre (CHRC), NOVA Medical School | Faculdade de Ciências Médicas, Universidade NOVA de Lisboa, Lisbon, Portugal.; Sánchez-Oliva D; Department of Didactics of Musical, Plastic and Body Expression, Faculty of Sports Sciences, University of Extremadura, Cáceres, Spain.; Encantado J; CIPER-FMH, University of Lisbon, Lisbon, Portugal.; Santos I; CIDEFES, Universidade Lusófona, Campo Grande, 376, 1749-024, Lisbon, Portugal.; Laboratório de Nutrição, Faculdade de Medicina, Centro Académico de Medicina de Lisboa, Universidade de Lisboa, Lisbon, Portugal.; Instituto de Saúde Ambiental (ISAMB), Faculdade de Medicina, Universidade de Lisboa, Lisbon, Portugal.; Duarte C; Appetite Control and Energy Balance Group, School of Psychology, University of Leeds, Leeds, U.K.; Matos M; Center for Research in Neuropsychology and Cognitive-Behavioural Intervention (CINEICC), University of Coimbra, Coimbra, Portugal.; Carneiro-Barrera A; Department of Psychology, Universidad Loyola Andalucía, Seville, Spain.; Larsen SC; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, The Capital Region, Copenhagen, Denmark.; Horgan G; Biomathematics & Statistics Scotland, Aberdeen, U.K.; Sniehotta FF; Department of Public Health, Social and Preventive Medicine, Center for Preventive Medicine and Digital Health (CPD), Mannheim Medical Faculty, University of Heidelberg, Mannheim, Germany.; Teixeira PJ; CIPER-FMH, University of Lisbon, Lisbon, Portugal.; Stubbs RJ; Appetite Control and Energy Balance Group, School of Psychology, University of Leeds, Leeds, U.K.; Heitmann BL; Research Unit for Dietary Studies, The Parker Institute, Bispebjerg and Frederiksberg Hospital, The Capital Region, Copenhagen, Denmark.; Department of Public Health, Section for General Medicine, University of Copenhagen, Copenhagen, Denmark.

Publisher: BioMed Central Country of Publication: England NLM ID: 101217089 Publication Model: Electronic Cited Medium: Internet ISSN: 1479-5868 (Electronic) Linking ISSN: 14795868 NLM ISO Abbreviation: Int J Behav Nutr Phys Act Subsets: MEDLINE