학술논문
'학술논문'
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1~10
Academic Journal
In Journal of Water Process Engineering December 2020 38
Book
Microbiology of Food Quality: Challenges in Food Production and Distribution During and After the Pandemics. :107-148
Book
Microbiology of Food Quality: Challenges in Food Production and Distribution During and After the Pandemics. :175-182
Book
Microbiology of Food Quality: Challenges in Food Production and Distribution During and After the Pandemics. :11-20
Book
Microbiology of Food Quality: Challenges in Food Production and Distribution During and After the Pandemics. :21-46
Book
Microbiology of Food Quality: Challenges in Food Production and Distribution During and After the Pandemics. :5-10
Book
Microbiology of Food Quality: Challenges in Food Production and Distribution During and After the Pandemics. :149-172
Book
Microbiology of Food Quality: Challenges in Food Production and Distribution During and After the Pandemics. :99-106
Book
Hakalehto, Elias; Adusei-Mensah, Frank; Heitto, Anneli; Jääskeläinen, Ari; Kivelä, Jukka; Boer, Jan Den; Boer, Emilia Den
Microbiology of Food Quality: Challenges in Food Production and Distribution During and After the Pandemics. :47-98
Book
Microbiology of Food Quality: Challenges in Food Production and Distribution During and After the Pandemics. :I-IV
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[AR] Hakalehto, Elias
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