학술논문
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'학술논문'
에서 검색결과 48건 | 목록
1~20
Academic Journal
In Value in Health January 2022 25(1) Supplement:S116-S117
Academic Journal
In Value in Health October 2018 21 Supplement 3:S329-S329
Academic Journal
In Value in Health October 2018 21 Supplement 3:S329-S329
Academic Journal
Algaba, IG; Geerts, M; Jennes, M; Coucke, W; Opsteegh, M; Cox, E; Dorny, P; Dierick, K; de Craeye, S
International Journal for Parasitology. 47:875-884
Academic Journal
Duarte A; Laboratory of Food Microbiology and Food Preservation, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Gent, Belgium.; National Reference Laboratory for Campylobacter, Sciensano, Scientific Service Foodborne Pathogens, Brussels, Belgium.; Botteldoorn N; National Reference Laboratory for Campylobacter, Sciensano, Scientific Service Foodborne Pathogens, Brussels, Belgium.; Miller WG; USDA, ARS, WRRC, Produce Safety and Microbiology, Albany, CA, USA.; Coucke W; Section Quality of Laboratories, Sciensano, Brussels, Belgium.; Martiny D; National Reference Center for Campylobacter, Saint Pierre University Hospital, Brussels, Belgium.; Department of Microbiology, LHUB-ULB, Pôle Hospitalier Universitaire de Bruxelles, Brussels, Belgium.; Hallin M; National Reference Center for Campylobacter, Saint Pierre University Hospital, Brussels, Belgium.; Department of Molecular Diagnosis, LHUB-ULB, Pôle Hospitalier Universitaire de Bruxelles, Brussels, Belgium.; Seliwiorstow T; Laboratory of Food Microbiology and Food Preservation, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Gent, Belgium.; Department of Veterinary Public Health and Food Safety, Faculty of Veterinary Medicine, Ghent University, Merelbeke, Belgium.; De Zutter L; Department of Veterinary Public Health and Food Safety, Faculty of Veterinary Medicine, Ghent University, Merelbeke, Belgium.; Uyttendaele M; Laboratory of Food Microbiology and Food Preservation, Department of Food Safety and Food Quality, Faculty of Bioscience Engineering, Ghent University, Gent, Belgium.; Vandenberg O; National Reference Center for Campylobacter, Saint Pierre University Hospital, Brussels, Belgium.; Department of Microbiology, LHUB-ULB, Pôle Hospitalier Universitaire de Bruxelles, Brussels, Belgium.; Center for Environmental Health and Occupational Health, School of Public Health, Université Libre de Bruxelles, Brussels, Belgium.; Dierick K; National Reference Laboratory for Campylobacter, Sciensano, Scientific Service Foodborne Pathogens, Brussels, Belgium.
Publisher: Oxford University Press Country of Publication: England NLM ID: 9706280 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1365-2672 (Electronic) Linking ISSN: 13645072 NLM ISO Abbreviation: J Appl Microbiol Subsets: MEDLINE
Academic Journal
Bertrand S; Section of Bacterial Diseases, NRC Listeria, Scientific Institute of Public Health, Brussels, Belgium.; Ceyssens PJ; Section of Bacterial Diseases, NRC Listeria, Scientific Institute of Public Health, Brussels, Belgium.; Yde M; Section of Bacterial Diseases, NRC Listeria, Scientific Institute of Public Health, Brussels, Belgium.; Dierick K; Section of Foodborne Pathogens, NRL Listeria monocytogenes, Scientific Institute of Public Health, Brussels, Belgium.; Boyen F; Department of Pathology, Bacteriology and Avian Diseases, Faculty of Veterinary Medicine, Ghent University, Merelbeke, Belgium.; Vanderpas J; Medical Microbiology Laboratory, Scientific Institute of Public Health, Brussels, Belgium.; Vanhoof R; Section of Bacterial Diseases, NRC Listeria, Scientific Institute of Public Health, Brussels, Belgium.; Mattheus W; Section of Bacterial Diseases, NRC Listeria, Scientific Institute of Public Health, Brussels, Belgium.
Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet ISSN: 1932-6203 (Electronic) Linking ISSN: 19326203 NLM ISO Abbreviation: PLoS One Subsets: MEDLINE
Academic Journal
Abdel Massih M; Laboratory of Food and Environmental Microbiology, Earth and Life Institute, Université catholique de Louvain, Louvain-la-Neuve, Belgium.; Planchon V; Agriculture and Natural Environment Department, Walloon Agricultural Research Centre (CRA-W), Gembloux, Belgium.; Polet M; Institute of Public Health - Scientific service Foodborne pathogens, Brussels, Belgium.; Dierick K; Institute of Public Health - Scientific service Foodborne pathogens, Brussels, Belgium.; Mahillon J; Laboratory of Food and Environmental Microbiology, Earth and Life Institute, Université catholique de Louvain, Louvain-la-Neuve, Belgium.
Publisher: Oxford University Press Country of Publication: England NLM ID: 9706280 Publication Model: Print Cited Medium: Internet ISSN: 1365-2672 (Electronic) Linking ISSN: 13645072 NLM ISO Abbreviation: J Appl Microbiol Subsets: MEDLINE
Academic Journal
Abdelmassih M; Laboratory of Food and Environmental Microbiology, Earth and Life Institute, Université catholique de Louvain, Louvain-la-Neuve, Belgium.; Polet M; Goffaux MJ; Planchon V; Dierick K; Mahillon J
Publisher: Oxford University Press Country of Publication: England NLM ID: 9706280 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1365-2672 (Electronic) Linking ISSN: 13645072 NLM ISO Abbreviation: J Appl Microbiol Subsets: MEDLINE
Academic Journal
Academic Journal
Collard JM; Bertrand S; Dierick K; Godard C; Wildemauwe C; Vermeersch K; Duculot J; Van Immerseel F; Pasmans F; Imberechts H; Quinet C; Collard, J M; Bertrand, S; Dierick, K; Godard, C; Wildemauwe, C; Vermeersch, K; Duculot, J; Van Immerseel, F; Pasmans, F; et al
Academic Journal
Yde, M; Naranjo, M; Mattheus, W; Stragier, P; Pochet, B; Beulens, K; de Schrijver, K; van den Branden, D; Laisnez, V; Flipse, W; Leclercq, A; Lecuit, M; Dierick, K; Bertrand, S
EUROSURVEILLANCE
Academic Journal
Gutiérrez Garitano I; European Programme for Intervention Epidemiology Training (EPIET), European Centre for Disease Prevention and Control, Stockholm, Sweden.; Naranjo M; Forier A; Hendriks R; DE Schrijver K; Bertrand S; Dierick K; Robesyn E; Quoilin S
Publisher: Cambridge University Press Country of Publication: England NLM ID: 8703737 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1469-4409 (Electronic) Linking ISSN: 09502688 NLM ISO Abbreviation: Epidemiol Infect Subsets: MEDLINE
Academic Journal
Baert L; Ghent University, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Ghent, Belgium.; Uyttendaele M; Stals A; VAN Coillie E; Dierick K; Debevere J; Botteldoorn N
Publisher: Cambridge University Press Country of Publication: England NLM ID: 8703737 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0950-2688 (Print) Linking ISSN: 09502688 NLM ISO Abbreviation: Epidemiol Infect Subsets: MEDLINE
Academic Journal
Academic Journal
Academic Journal
Dierick, K; Van Coillie, E; Swiecicka, I; Meyfroidt, G; Devlieger, H; Meulemans, A; Hoedemaekers, G; Fourie, L; Heyndrickx, M; Mahillon, J
Academic Journal
Duarte A; Laboratory of Food Microbiology and Food Preservation, Dept Food Safety & Food Quality Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Gent, Belgium; Institute of Public Health, Section Food-borne Pathogens, Juliette Wytsman Street 14, 1050 Brussels, Belgium. Electronic address: Alexandra.Duarte@wiv-isp.be.; Botteldoorn N; Institute of Public Health, Section Food-borne Pathogens, Juliette Wytsman Street 14, 1050 Brussels, Belgium.; Coucke W; Institute of Public Health, Section Medical Laboratories Quality, Juliette Wytsman Street 14, 1050 Brussels, Belgium.; Denayer S; Institute of Public Health, Section Food-borne Pathogens, Juliette Wytsman Street 14, 1050 Brussels, Belgium.; Dierick K; Institute of Public Health, Section Food-borne Pathogens, Juliette Wytsman Street 14, 1050 Brussels, Belgium.; Uyttendaele M; Laboratory of Food Microbiology and Food Preservation, Dept Food Safety & Food Quality Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000 Gent, Belgium.
Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998 (Electronic) Linking ISSN: 07400020 NLM ISO Abbreviation: Food Microbiol Subsets: MEDLINE
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[AR] Dierick, K
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