학술논문

Continuous glucose monitoring a novel approach to the determination of the glycaemic index of foods (DEGIF 1) - Determination of the glycaemic index of foods by means of the CGMS
Document Type
Journal
Source
EXPERIMENTAL AND CLINICAL ENDOCRINOLOGY & DIABETES; FEB 2006, 114 2, p68-p74, 7p.
Subject
Language
English
ISSN
09477349