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CHARACTERIZATION OF LAMB BURGERS WITH ADDITION OF FLOUR FROM PEACH PALM BY-PRODUCT

Document Type

Journal

Author

Echeverria, Larissa; Rigoto, Jessica da Mata; Martinez, Antonio Campanha; Almeida Porciuncula, Barbara Daniele; Scanavacca, Juliana; Bolanho Barros, Beatriz Cervejeira

Source

BIOSCIENCE JOURNAL; NOV-DEC 2020, 36 p280-p289, 10p. Supplement: 1

Subject

Language

English

ISSN

19813163

Online Access

Web of Science JCR 저널정보 Find it@PNU

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