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ACCEPTABILITY OF COMPLEMENTARY FOODS WITH INDIGENOUS ANIMAL SOURCE FOODS AND CORN SOY BLEND PLUS AMONG YOUNG CHILDREN/MOTHERS IN KENYA

Document Type

Journal

Author

Konyole, S.; Kinyuru, J.; Owuor, B.; Roos, N.; Friis, H.; Aagaard, J.; Estambale, B.; Owino, V.

Source

ANNALS OF NUTRITION AND METABOLISM; 2013, 63 p1729-p1729, 1p. Supplement: 1

Subject

Language

English

ISSN

14219697

Online Access

Full Text (ProQuest Central) Full Text (Karger) Web of Science JCR 저널정보 Find it@PNU

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