학술논문
Re-evaluation of guar gum (E 412) as a food additive in foods for infants below 16 weeks of age and follow-up of its re-evaluation as food additive for uses in foods for all population groups
Document Type
Journal
Author
Younes, Maged; Aquilina, Gabriele; Castle, Laurence; Degen, Gisela; Engel, Karl-Heinz; Fowler, Paul; Frutos Fernandez, Maria Jose; Furst, Peter; Gurtler, Rainer; Husoy, Trine; Manco, Melania; Mennes, Wim; Moldeus, Peter; Passamonti, Sabina; Shah, Romina; Waalkens-Berendsen, Ine; Wright, Matthew; Dusemund, Birgit; Mortensen, Alicja; Turck, Dominique; Wolfle, Detlef; Barmaz, Stefania; Mech, Agnieszka; Tard, Alexandra; Gundert-Remy, Ursula; EFSA Panel Food Additives
Source
Subject
Language
English
ISSN
18314732