학술논문

Effect of extraction techniques on the chemical composition and antioxidant activity of Eucalyptus camaldulensis var. brevirostris leaf oils
Document Type
Journal
Source
ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG A-FOOD RESEARCH AND TECHNOLOGY; 1999, 208 3, p212-p216, 5p.
Subject
Language
English
ISSN
14314630