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The cereal science and disease etiology of gluten-sensitive enteropathy

Document Type

Journal

Author

Bruzzone, CM; Asp, EH

Source

CEREAL FOODS WORLD; FEB 1999, 44 2, p109-p114, 6p.

Subject

Language

English

ISSN

01466283

Online Access

Web of Science Scopus Find it@PNU

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