학술논문

Vitamin D Intake Determines Vitamin D Status of Postmenopausal Women, Particularly Those with Limited Sun Exposure 1–3
Document Type
article
Source
Journal of Nutrition. 144(5)
Subject
Biomedical and Clinical Sciences
Nutrition and Dietetics
Complementary and Integrative Health
Clinical Research
Prevention
Aging
Nutrition
Cardiovascular
Stroke
Metabolic and endocrine
Aged
Black People
Dietary Supplements
Female
Humans
Life Style
Linear Models
Middle Aged
Multivariate Analysis
Postmenopause
Smoking
Sunlight
Surveys and Questionnaires
Vitamin D
Vitamin D Deficiency
Vitamins
White People
Animal Production
Food Sciences
Nutrition & Dietetics
Animal production
Food sciences
Nutrition and dietetics
Language
Abstract
Few detailed data are available on the wide range of determinants of vitamin D status among postmenopausal women, and it is also unclear whether there may be undiscovered determinants. The objective of this study was to comprehensively evaluate determinants of serum 25-hydroxyvitamin D [25(OH)D] concentrations in a large cohort of postmenopausal women. Data from a subset of the Women's Health Initiative Observational Study were analyzed (50-79 y; n = 3345). Information on diet, lifestyle behaviors, secondhand smoke, use of dietary supplements and medication, chronic diseases, and anthropometry was collected at baseline (1993-1998) and on sun exposure at year 4 follow-up. Linear regression was performed to estimate regression coefficients (β). Significant determinants were total vitamin D intake (food plus supplements per 100 IU/d, β = 2.08), years of supplemental vitamin D use (β = 0.15), total fat intake (grams per day, β = -0.03), smoking status (β = -2.64, current vs. never), regional solar irradiance (β = 6.26, 475-500 vs. 300-325 Langleys), daylight time spent outdoors in summer (β = 5.15, >2 h vs.