학술논문

Drosophila TRPγ is required in neuroendocrine cells for post-ingestive food selection
Document Type
article
Source
Subject
Biological Sciences
Biomedical and Clinical Sciences
Neurosciences
Nutrition
Obesity
Metabolic and endocrine
Animals
Drosophila
Drosophila Proteins
Drosophila melanogaster
Feeding Behavior
Food Preferences
Glucose
Neuroendocrine Cells
Sugars
Transient Receptor Potential Channels
feeding
internal state
metabolic sensor
neuroendocrine cells
TRP channel
brain
D
melanogaster
D. melanogaster
neuroscience
Biochemistry and Cell Biology
Biological sciences
Biomedical and clinical sciences
Health sciences
Language
Abstract
The mechanism through which the brain senses the metabolic state, enabling an animal to regulate food consumption, and discriminate between nutritional and non-nutritional foods is a fundamental question. Flies choose the sweeter non-nutritive sugar, L-glucose, over the nutritive D-glucose if they are not starved. However, under starvation conditions, they switch their preference to D-glucose, and this occurs independent of peripheral taste neurons. Here, we found that eliminating the TRPγ channel impairs the ability of starved flies to choose D-glucose. This food selection depends on trpγ expression in neurosecretory cells in the brain that express diuretic hormone 44 (DH44). Loss of trpγ increases feeding, alters the physiology of the crop, which is the fly stomach equivalent, and decreases intracellular sugars and glycogen levels. Moreover, survival of starved trpγ flies is reduced. Expression of trpγ in DH44 neurons reverses these deficits. These results highlight roles for TRPγ in coordinating feeding with the metabolic state through expression in DH44 neuroendocrine cells.