학술논문

Effect of a Bacterial Grass Culture on the Plant Growth and Disease Control in Tomato
Document Type
Academic Journal
Source
Research in Plant Disease(식물병연구). 2017-12 23(4):295-305
Subject
Alternaria solani
Bacterial grass culture
Biocontrol
Botrytis cinerea
Paenibacillus ehimensis KWN38
Language
Korean
ISSN
1598-2262
2233-9191
Abstract
This study aimed to investigate the plant growth-promoting and biocontrol potential of a grass culture with Paenibacillus ehimensis KWN8 on tomato. For this experiment, treatments of a chemical fertilizer (F), a bacteri al grass culture (G), a 1/3 volume of G plus 2/3 F (GF), and F plus a synthetic fungicide (FSf) were applied to to mato leaves and roots. The result showed that the severity of Alternaria solani and Botrytis cinerea symptoms were significantly reduced after the application of the bacterial grass culture (G and GF) and FSf. In addition, root mortality in G and GF was lower compared to F. Tomato plants treated with G or GF had better vegeta tive growth and yield compared to F. Application of G affected the fungal and bacterial populations in the soil. In conclusion, treatment with a bacterial grass culture decreased disease severity and increased tomato growth parameters. However, there were no statistically significant correlations between disease occurrence and tomato yields. This experiment presents the possibility to manage diseases of tomato in an environmen tally friendly manner and to also increase the yield of tomato by using a grass culture broth containing P. ehimensis KWN38.

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